Event Head Chef: Lead Seasonal Menus & Team

Event Head Chef: Lead Seasonal Menus & Team

Seasonal 31500 - 38500 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Lead a premium kitchen, create seasonal menus, and deliver unforgettable dining experiences.
  • Company: Green & Fortune Ltd., a landmark venue in central London.
  • Benefits: Competitive salary, creative freedom, and the chance to work with renowned partners.
  • Other info: Join a dynamic team and enjoy opportunities for professional growth.
  • Why this job: Shape a unique culinary identity and make your mark in London's vibrant dining scene.
  • Qualifications: Experience in high-end kitchens and strong leadership skills.

The predicted salary is between 31500 - 38500 £ per year.

Green & Fortune Ltd. is seeking an Event Head Chef to shape the culinary offer from day one at a landmark London venue.

You will lead a premium hospitality kitchen, deliver memorable dining experiences, and develop seasonal menus with strong commercial focus.

The role combines hands-on leadership, menu costing, and collaboration with renowned partners to create a unique museum dining identity in central London.

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Event Head Chef: Lead Seasonal Menus & Team employer: Green & Fortune Ltd.

Green & Fortune Ltd. is an exceptional employer, offering a dynamic work environment on London’s vibrant Southbank where creativity and culinary excellence thrive. With a strong focus on employee growth, you will have the opportunity to shape premium hospitality experiences while enjoying comprehensive benefits including company sick pay and life insurance. Join a passionate team dedicated to delivering outstanding service and enjoy unique discounts that enhance your work-life balance.

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Contact Details:

Green & Fortune Ltd. Recruitment Team

We think you need these skills to ace Event Head Chef: Lead Seasonal Menus & Team

Attention to Detail
Communication Skills
Leadership Skills
Team Management
Problem-Solving Skills
Adaptability
Time Management