Green & Fortune Ltd. is seeking an experienced Sous Chef to lead the Rotunda Restaurant kitchen at Kings Place. You will supervise a talented team, uphold freshness, seasonality and sustainability, and coordinate with the events kitchen.
You will deputize for the Head Chef, ensure health and safety and food safety compliance, and develop menus featuring provenance and integrity while nurturing strong relationships with local producers.
#J-18808-Ljbffr
Farm-to-Fork Sous Chef — Lead & Train in Live-Fire Kitchen in Camden Town employer: Green & Fortune Ltd.
At Green & Fortune, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values hospitality and teamwork. Located in the heart of Kings Cross, our Rotunda Restaurant provides a dynamic environment where employees can thrive, with benefits such as generous discounts, loyalty bonuses, and opportunities for personal development through our Learning and Development Portal. We are committed to fostering a diverse and inclusive workplace, ensuring every team member feels valued and supported in their career journey.
