Green Door Partners is delighted to present an exciting opportunity for an experienced Food & Beverage Manager to join a prestigious luxury hotel in Norfolk, home to a Michelin-starred restaurant.
This is an excellent opportunity to join an established hospitality team, working closely with the General Manager and Executive Chef to deliver the highest standards of service and guest experience.
Oversee the day-to-day Food & Beverage operations, ensuring consistently high standards of service across the hotel's restaurant and bar.
Work closely with the General Manager and Executive Chef to maintain and further develop the property's reputation for outstanding hospitality.
Lead, motivate and develop the Food & Beverage team, fostering a culture of professionalism, attention to detail and service excellence.
Manage staffing levels, departmental budgets and operational performance, ensuring efficiency without compromising the guest experience.
Maintain the exceptional service standards expected within a Michelin-starred environment, ensuring every aspect of the guest journey is delivered with precision and care.
Support the recruitment, training and ongoing development of team members, ensuring the department attracts and retains talented hospitality professionals.
Identify opportunities to enhance service delivery, operational procedures and overall guest satisfaction.
The successful candidate will demonstrate a strong background in luxury hospitality, with experience gained within establishments operating at 4 AA Rosette level or above, ideally including exposure to a Michelin-starred environment.
Proven experience in a Food & Beverage management position within a luxury hotel or fine dining establishment.
A comprehensive understanding of luxury service standards, fine dining operations and the expectations of a discerning clientele.
Strong leadership and communication skills, with the ability to inspire, develop and motivate a high-performing team.
A hands-on management approach, combining operational expertise with meticulous attention to detail.
Excellent organisational skills, commercial awareness and the ability to maintain consistently high standards across all Food & Beverage operations.
A genuine passion for hospitality, with a commitment to delivering an outstanding guest experience.
Applications are also welcomed from accomplished Assistant Food & Beverage Managers or Restaurant Managers who possess the relevant luxury hospitality experience and are ready to progress into a broader leadership position.
The successful candidate will benefit from the following package offered by our client: Competitive salary, with additional earnings through a Tronc scheme.
Temporary live-in accommodation may be available.
Company pension.
Discounted or complimentary meals.
Employee discounts.
Free on-site parking.
Employee referral programme.
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Food & Beverage Manager in Norwich employer: Green Door Partners Limited
Green Door Partners Limited is an attractive employer due to its commitment to excellence in hospitality and the opportunity to work in a Michelin-starred environment. Employees benefit from a supportive culture that fosters professional growth and development. The company values attention to detail and service excellence, making it a desirable place for those passionate about the hospitality industry.
Contact Details:
Green Door Partners Limited Recruitment Team
