Kitchen Manager-Head Chef in Cheltenham
Kitchen Manager-Head Chef

Kitchen Manager-Head Chef in Cheltenham

Cheltenham Full-Time 30000 - 35000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a passionate kitchen team and create high-quality dishes.
  • Company: Join Ember Inns, a community-focused pub with a warm atmosphere.
  • Benefits: Enjoy bonuses, discounts, health plans, and 25 days holiday.
  • Other info: Be part of an inclusive team that values your unique perspective.
  • Why this job: Perfect for aspiring chefs looking to make their mark in the culinary world.
  • Qualifications: Experience in kitchen management and a passion for food.

The predicted salary is between 30000 - 35000 £ per year.

As Head Chef at the Greatfield you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you’ll keep our guests coming back for more.

This is a suitable opportunity for somebody looking for their first Head Chef appointment.

WHAT’S IN IT FOR ME?

  • Bonus scheme – we’re all about rewarding the hard work you put in
  • Opportunities to grow with paid for qualifications.
  • A massive 33% discount across all our brands.
  • 20% discount off all of our brands for friends and family.
  • Discounted gym memberships
  • Health & Dental Plans - to keep you safe, secure and always smiling
  • Pension; 25 days paid holiday; high-street shopping discounts; and free shares!
  • Free employee helpline- to support you with whatever life throws at you.

WHAT WILL I BE DOING?

AS HEAD CHEF YOU’LL…

  • Train and inspire your team to consistently deliver high-quality food to be proud of.
  • Be driven to smash targets with your team driving sales and guest satisfaction.
  • Kitchen management: food ordering, food preparation and stock control.
  • Work with a branded menu.
  • Oversee that your team conforms to health and hygiene regulations.

At M&B we value the unique perspectives each person brings. We believe that by fostering a culture of inclusion, respect, and allyship, we create a sense of belonging, engagement and teamwork which are essential to delivering great guest experiences. Join us and be a part of a great team.

Kitchen Manager-Head Chef in Cheltenham employer: Greatfield

At Ember Inns, we pride ourselves on being an excellent employer, offering a vibrant work culture that values teamwork and creativity. As a Kitchen Manager-Head Chef, you'll enjoy a range of benefits including a bonus scheme, opportunities for professional growth with paid qualifications, and generous discounts across our brands. Located in the heart of the community, we foster an inclusive environment where your contributions are recognised and rewarded, making it a truly rewarding place to build your culinary career.
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Contact Detail:

Greatfield Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Kitchen Manager-Head Chef in Cheltenham

✨Tip Number 1

Network like a pro! Chat with fellow chefs, local suppliers, and even regulars at pubs. You never know who might have the inside scoop on a Head Chef position or can put in a good word for you.

✨Tip Number 2

Show off your culinary skills! Consider hosting a pop-up event or a tasting session to showcase your talent. This not only gets your name out there but also gives potential employers a taste of what you can bring to their kitchen.

✨Tip Number 3

Don’t just apply; engage! When you find a job that excites you, reach out directly to the hiring manager or team. A quick message expressing your enthusiasm can set you apart from the crowd.

✨Tip Number 4

Keep learning and growing! Take advantage of any workshops or courses available. Not only does this boost your skills, but it also shows potential employers that you’re committed to being the best Head Chef you can be.

We think you need these skills to ace Kitchen Manager-Head Chef in Cheltenham

Team Leadership
Food Quality Management
Kitchen Management
Food Ordering
Food Preparation
Stock Control
Health and Hygiene Regulations
Sales Target Achievement
Guest Satisfaction
Menu Development
Training and Development
Communication Skills
Problem-Solving Skills
Adaptability

Some tips for your application 🫡

Show Your Passion for Food: When writing your application, let your love for cooking and food shine through. Share any experiences that highlight your culinary skills and how you inspire others in the kitchen. We want to see that you're not just about the job, but about creating amazing dishes!

Tailor Your Application: Make sure to customise your application to fit the Head Chef role at Ember Inns. Highlight your experience with managing a kitchen, training teams, and ensuring high standards. We appreciate when candidates take the time to connect their skills with what we’re looking for.

Be Authentic: Don’t be afraid to let your personality come through in your application. We value unique perspectives and want to know who you are beyond your culinary qualifications. Share a bit about your journey and what drives you in the kitchen!

Apply Through Our Website: We encourage you to apply directly through our website for the best chance of getting noticed. It’s super easy and ensures your application lands right where it needs to be. Plus, you’ll find all the details you need about the role there!

How to prepare for a job interview at Greatfield

✨Know Your Menu Inside Out

Before the interview, make sure you’re familiar with the menu at Ember Inns. Understand the ingredients, preparation methods, and any unique selling points. This will show your passion for the role and help you discuss how you can elevate the dining experience.

✨Showcase Your Leadership Style

As a Head Chef, inspiring your team is key. Be ready to share examples of how you've motivated staff in the past. Discuss your approach to training and how you handle challenges in the kitchen. This will demonstrate your readiness to lead.

✨Discuss Your Kitchen Management Skills

Prepare to talk about your experience with food ordering, stock control, and maintaining hygiene standards. Highlight any systems or processes you’ve implemented that improved efficiency or quality. This will reassure them that you can manage all areas of the kitchen effectively.

✨Emphasise Your Community Spirit

Since Ember Inns is all about being part of the community, share any experiences you have that connect you to local culture or community events. This shows you understand their values and are eager to contribute to the pub's atmosphere.

Kitchen Manager-Head Chef in Cheltenham
Greatfield
Location: Cheltenham

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