ARE Ltd in Manchester is seeking an experienced Sous Chef to support the Head Chef in running the kitchen to the highest standards. The role involves overseeing operations, stock control, and staff coaching in a bustling airport‑adjacent environment.
The position is hourly paid (£17.43 per hour) with shifts that may start very early (e.g., 4 a.m.) or finish late, and includes responsibilities such as rostering, recruitment support, and staff development to ensure exceptional customer dining
#J-18808-LjbffrAirport Sous Chef - Lead Kitchen, Free Meals On Duty in Manchester employer: Great Northern Market
At Great Northern Market, we pride ourselves on fostering a vibrant and supportive work culture that values teamwork and creativity. As a Junior Sous Chef at Manchester Airport, you'll benefit from opportunities for professional growth while working in a dynamic environment that prioritises high standards of food and service. Join us to be part of a passionate team dedicated to delivering exceptional culinary experiences in a bustling airport setting.
