Commis Chef in London

Commis Chef in London

London Full-Time 30000 - 30000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Assist chefs in food prep and cooking while maintaining kitchen hygiene.
  • Company: Join Grazing, a vibrant food company in London.
  • Benefits: Enjoy competitive pay, staff meals, discounts, and wellness classes.
  • Other info: Flexible hours with great career progression opportunities.
  • Why this job: Perfect for food lovers wanting to learn and grow in a fun kitchen.
  • Qualifications: Passion for cooking; previous experience is a plus but not required.

The predicted salary is between 30000 - 30000 £ per year.

Here at Grazing, we prepare and deliver amazing food to some of London’s more exciting workplaces. We love food and we love putting smiles on our customers’ faces with great food.

Location: Bermondsey, London

Hours: 45 hours a week – 5 days out of 7, including weekends, on a rotating basis. Always with two consecutive days off and no split shifts.

Salary: £14.80 per hour

Are you a food lover with a flair for flavour and a passion for prep? Do you thrive in a buzzing production kitchen where teamwork, creativity, and good vibes are always on the menu? Then Grazing wants YOU!

Key Responsibilities:

  • Assist senior chefs with food preparation and cooking
  • Maintain high standards of food hygiene and kitchen cleanliness
  • Prepare ingredients and basic dishes according to recipes
  • Ensure food is stored correctly and safely
  • Support the kitchen team during busy service periods
  • Follow all health and safety regulations

Requirements:

  • Previous kitchen experience is preferred but not essential
  • Passion for cooking and willingness to learn
  • Ability to work in a fast-paced environment
  • Good communication and teamwork skills
  • Flexible availability including weekends

What We Offer:

  • Competitive pay
  • Staff meals and employee discounts
  • Training and career progression opportunities
  • Friendly and supportive working environment

Benefits:

  • Contributory pension scheme
  • Grow your career with our Career Pathways and MyLearning programmes
  • Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
  • Exclusive travel discounts with TUI, Expedia, Booking.com and many more
  • Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
  • Up to 44% off cinema tickets
  • Receive cash rewards each time you spend and use them on a wide range of brands
  • Free wellness, mindfulness and exercise classes
  • You can share all discounts and offers with your friends and families

As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

Commis Chef in London employer: Grazing

At Grazing, located in the vibrant area of Bermondsey, London, we pride ourselves on being an excellent employer that values creativity, teamwork, and a passion for food. Our supportive work culture offers competitive pay, staff meals, and extensive training opportunities, ensuring that every Commis Chef can grow their career while enjoying a healthy work-life balance with two consecutive days off each week. Join us to be part of a dynamic kitchen environment where your contributions are celebrated and you can thrive both personally and professionally.

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Contact Details:

Grazing Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Commis Chef in London

Tip Number 1

Get to know the kitchen vibe! If you can, pop by Grazing and chat with the team. It shows your enthusiasm and gives you a feel for the environment. Plus, who doesn’t love a cheeky chat about food?

Tip Number 2

Show off your passion for cooking! When you get the chance, share your favourite dishes or cooking experiences during interviews. It’s all about that flair for flavour, so let your personality shine through!

Tip Number 3

Be ready to demonstrate your skills! If you land an interview, be prepared for a practical test. Brush up on your knife skills and basic cooking techniques – it’s your time to shine in the kitchen!

Tip Number 4

Apply through our website! It’s the quickest way to get noticed. Plus, we love seeing candidates who are proactive and eager to join our team. Don’t miss out on this opportunity to be part of something special!

We think you need these skills to ace Commis Chef in London

Food Preparation
Cooking Skills
Food Hygiene Standards
Ingredient Preparation
Health and Safety Regulations
Teamwork
Communication Skills

Some tips for your application 🫡

Show Your Passion for Food:When writing your application, let your love for food shine through! Share any experiences or moments that sparked your passion for cooking. We want to see that you’re not just looking for a job, but that you genuinely care about creating amazing dishes.

Highlight Teamwork Skills:Since we thrive on teamwork in our buzzing kitchen, make sure to mention any past experiences where you worked well with others. Whether it was in a kitchen or another fast-paced environment, we want to know how you contribute to a positive team dynamic.

Keep It Clean and Professional:Just like maintaining high standards of hygiene in the kitchen, your application should be tidy and professional. Use clear language, check for typos, and ensure your formatting is consistent. A polished application shows us you take pride in your work!

Apply Through Our Website:We encourage you to apply directly through our website for the best chance of getting noticed. It’s super easy, and you’ll find all the info you need right there. Plus, it shows us you’re keen to join our Grazing family!

How to prepare for a job interview at Grazing

Know Your Ingredients

Before the interview, brush up on your knowledge of different ingredients and cooking techniques. Grazing values a passion for food, so being able to discuss your favourite dishes or cooking methods can really impress the interviewers.

Show Off Your Team Spirit

Since teamwork is key in a buzzing kitchen, be ready to share examples of how you've worked well with others in the past. Highlight any experiences where you supported your team during busy times, as this will resonate with Grazing's collaborative culture.

Emphasise Your Willingness to Learn

Even if you don’t have extensive kitchen experience, show enthusiasm for learning and growing in the role. Talk about any cooking classes or personal projects you've undertaken to improve your skills, as Grazing appreciates a proactive attitude.

Be Ready for Practical Questions

Expect some practical questions about food hygiene and safety regulations. Familiarise yourself with basic kitchen safety practices and be prepared to discuss how you would maintain cleanliness and organisation in the kitchen.