Grazing in Chiswick, part of Compass Group UK&I, is seeking a Head Chef to run the kitchen for up to 200 meals daily and events. You’ll shape menus, lead production and service, and own cost control, with a hands-on leadership style from the pass.
You’ll build strong relationships with clients and suppliers, manage food safety, allergens, stock take and FIFO, and drive a positive, busy kitchen culture while delivering on time and to spec.
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Head Chef - Lead Kitchen, Menus & Team (Mon-Fri) employer: Grazing
At Compass Group UK&I, we pride ourselves on being an exceptional employer that values diversity and fosters a supportive work culture. As a General Assistant, you'll enjoy competitive pay, flexible hours, and numerous training opportunities while working in vibrant central London, where every day brings new experiences and the chance to make a positive impact on our clients' dining experiences. Join us to be part of a team that celebrates individuality and empowers you to grow your career in the hospitality industry.
