At a Glance
- Tasks: Prepare and deliver high-quality dishes in a dynamic kitchen environment.
- Company: Join Graysons, an award-winning caterer at The Francis Crick Institute.
- Benefits: Earn up to £36,000 with Monday to Friday hours and extra pay for evening shifts.
- Other info: Enjoy a collaborative culture and opportunities for growth in a busy kitchen.
- Why this job: Be part of a passionate team creating exceptional food and experiences.
- Qualifications: 2 years of kitchen experience and a love for food are essential.
The predicted salary is between 36000 - 36000 £ per year.
Located in the heart of London, directly opposite St Pancras Station, The Francis Crick Institute is one of our flagship sites. Graysons is an award-winning contract caterer dedicated to delivering exceptional food and outstanding service. Achieving this requires talented, passionate people, and we are committed to creating an environment where our teams feel valued, supported, and inspired. We are currently recruiting for a Chef de Partie to join our dynamic kitchen team.
Role Details:
- Up to £36,000 per annum
- 40 hours per week
- Monday to Friday
- Occasional evening hospitality shifts (additional pay)
This is a busy, high-profile kitchen producing fresh, high-quality food across breakfast and lunch service, alongside a varied and fast-paced hospitality and events programme throughout the day.
About the Role
Working closely with the team, you will play a key role in delivering exceptional food standards and ensuring smooth kitchen operations.
Key Responsibilities:
- Prepare and deliver high-quality dishes across all services
- Maintain excellent food presentation and consistency
- Support efficient and timely service delivery
- Contribute to menu development and innovation
- Assist with stock control
- Uphold company food safety and hygiene standards
- Support a positive, collaborative kitchen culture
About You
We are looking for a confident and capable Chef de Partie with a genuine passion for food. You will have:
- Minimum 2 years experience in a similar role
- Passion for food
- Experience within a busy kitchen
- Excellent craft skills across multiple kitchen sections
- Attention to detail
- Ability to thrive in a fast-paced environment
- Good communication skills
- A positive, team-focused approach
- Motivation, reliability, and flexibility
Above all, we are seeking someone who takes pride in producing great food and enjoys working as part of a professional, high-performing team.
Evening Chef de Partie - Monday to Friday employer: Graysons Restaurants
The Honourable Society of Middle Temple is an exceptional employer, offering a vibrant work culture in a historic and prestigious location. As a Sales & Events Executive, you will benefit from professional growth opportunities while working in a collaborative environment that values creativity and innovation, making every day rewarding and meaningful.
StudySmarter Expert Advice🤫
We think this is how you could land Evening Chef de Partie - Monday to Friday
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Graysons Restaurants. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Graysons Restaurants
Don't be shy about reaching out to Graysons Restaurants directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Evening Chef de Partie - Monday to Friday
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Graysons Restaurants and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Graysons Restaurants
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
