At a Glance
- Tasks: Lead wine service and manage stock for our luxury restaurants and bars.
- Company: Grantley Hall is a prestigious five-star hotel in North Yorkshire, known for luxury and excellence.
- Benefits: Enjoy competitive pay, tips, complimentary meals, gym access, and 31 days annual leave.
- Why this job: Join a renowned team, enhance your wine knowledge, and thrive in a vibrant hospitality culture.
- Qualifications: Passion for service, attention to detail, and excellent communication skills are essential.
- Other info: Flexible shifts, career development opportunities, and a supportive work environment await you.
The predicted salary is between 36000 - 60000 £ per year.
Nestled in the North Yorkshire countryside, Grantley Hall is a five-star, 17th-century property offering a blend of stately grandeur and contemporary luxury. A leader in luxury hospitality, it was the first UK hotel to achieve Hospitality Assured World Class Status and also received a Two MICHELIN Key Distinction in 2024. As a member of The Leading Hotels of the World and PoB Hotels, it features 47 opulent rooms and suites, five restaurants, three bars, an award-winning spa, and a cutting-edge gym, making Grantley Hall a truly distinctive luxury experience. The hotel is also a member of Forbes Travel Guide which recognises a commitment to service excellence across the globe.
Key Responsibilities
- Responsible for ordering and stocking of all the bars and restaurants including our pan-asian, modern dining and Michelin-Star restaurants and their associated cellars.
- Ensuring all bars and restaurants areas are properly stocked and set up ready for service.
- Making sure an effective wine and beverage service is being executed across the restaurants at all times.
- Ensuring all wine and drinks list kept up to date and are reflecting in the EPOS system.
- Direct and plan the daily wine tasting sessions, along with other team members.
- During service, be available to offer advice to guests interested in wine, in all outlets and resolving any guest queries relating to wine and drink service.
- Ensuring the maintenance and cleanliness of all wine service equipment.
- Carry out any wine training as required by front of house team members.
- Management of stock and inventory control, responsible for achieving outlet Gross Profits.
- Liaison with and management of relationships with suppliers.
Key Skills, Qualities & Experience
- Hands on approach to work, always being productive and looking to improve.
- Passionate about delivering excellent service to our guests.
- Detail orientated and drives standards.
- Possess a positive attitude and a desire to learn.
- Ability to meet deadlines and work under pressure.
- Friendly, courteous and helpful with excellent communication skills.
- Motivated to go the extra mile for guests and colleagues.
- Use of own initiative with willingness to go above and beyond in supporting the wider Grantley Hall team.
Benefits
- Tips typically over £200 per month (£2,400 per year).
- Complimentary bespoke uniform and chef whites.
- Complimentary meals whilst on duty.
- Refer a Friend bonus - Earn up to £1000.
- Complimentary employee car parking.
- Complimentary state of the art onsite gym - with personal trainer support.
- 31 days annual leave (including bank holidays) increasing with service.
- Professional development opportunities at all levels.
- Reimbursement on work shoes, sight tests and professional memberships.
- Modern and spacious discounted live in accommodation for eligible roles.
- Access to hundreds of exclusive employee benefits, rewards and discounts targeted specifically at the hospitality sector.
- Employee Assistance Programme helpline and online support, along with wellbeing champions onsite.
- Team Member of the Month Awards.
- Discount on Grantley Halls Restaurants, Spa products and Gift Shop.
- Discounted stays at Grantley Hall, as well as other Pride of Britain Hotels.
- Cycle to work scheme.
- Access to Wagestream, allowing you to instantly access your wages.
- Simplyhealth - Health cash plan.
Head Sommelier - Harrogate. Job in Harrogate Education & Training Jobs employer: Grantley Hall
Contact Detail:
Grantley Hall Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Sommelier - Harrogate. Job in Harrogate Education & Training Jobs
✨Tip Number 1
Familiarise yourself with the wine offerings at Grantley Hall and their Michelin-Star restaurant. Understanding their unique selections will help you engage in meaningful conversations during interviews.
✨Tip Number 2
Network with current or former employees of Grantley Hall, especially those in similar roles. They can provide insights into the company culture and expectations, which can be invaluable during your application process.
✨Tip Number 3
Stay updated on the latest trends in the wine industry and luxury hospitality. Being knowledgeable about current trends will demonstrate your passion and commitment to the role.
✨Tip Number 4
Prepare to discuss your previous experiences in wine service and how you've contributed to guest satisfaction. Specific examples will showcase your skills and align with the expectations outlined in the job description.
We think you need these skills to ace Head Sommelier - Harrogate. Job in Harrogate Education & Training Jobs
Some tips for your application 🫡
Understand the Role: Read the job description thoroughly to understand the key responsibilities and skills required for the Head Sommelier position. Tailor your application to highlight your relevant experience in wine service and management.
Craft a Compelling CV: Ensure your CV is up-to-date and clearly outlines your experience in hospitality, particularly in wine service. Include specific achievements, such as successful wine pairings or training sessions you've conducted, to demonstrate your expertise.
Write a Tailored Cover Letter: In your cover letter, express your passion for wine and hospitality. Mention why you are drawn to Grantley Hall and how your values align with their commitment to service excellence. Be sure to address how you can contribute to their award-winning team.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial for a role that demands high standards.
How to prepare for a job interview at Grantley Hall
✨Show Your Passion for Wine
As a Head Sommelier, your love for wine should shine through. Be prepared to discuss your favourite wines, regions, and any unique experiences you've had in the industry. This will demonstrate your enthusiasm and knowledge, which are crucial for the role.
✨Demonstrate Your Service Excellence
Grantley Hall prides itself on exceptional service. Share examples from your past experiences where you went above and beyond for guests. Highlighting your commitment to service excellence will resonate well with the interviewers.
✨Prepare for Technical Questions
Expect questions about wine pairings, inventory management, and beverage service standards. Brush up on your technical knowledge and be ready to discuss how you would handle specific scenarios in the restaurant environment.
✨Emphasise Team Collaboration
The role requires working closely with various teams. Talk about your experience in training staff and collaborating with kitchen teams to enhance the dining experience. Show that you value teamwork and communication in delivering outstanding service.