Head Sommelier - Harrogate
Head Sommelier - Harrogate

Head Sommelier - Harrogate

Harrogate Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead wine service and manage stock for our luxury restaurants and bars.
  • Company: Join Grantley Hall, a five-star hotel blending history with modern luxury in North Yorkshire.
  • Benefits: Enjoy tips, complimentary meals, gym access, and 31 days annual leave.
  • Why this job: Be part of a prestigious team in a Michelin-star environment with excellent career growth.
  • Qualifications: Passion for service, attention to detail, and strong communication skills required.
  • Other info: Various shift patterns available; training and development opportunities provided.

The predicted salary is between 36000 - 60000 £ per year.

Full Time
Competitive rate of pay plus monthly service charge, typically £2,400 annually
45 hours

Nestled in the North Yorkshire countryside, Grantley Hall is a five-star, 17th-century property offering a blend of stately grandeur and contemporary luxury. A leader in luxury hospitality, it was the first UK hotel to achieve Hospitality Assured World Class Status and also received a Two MICHELIN Key Distinction in 2024. As a member of The Leading Hotels of the World and PoB Hotels, it features 47 opulent rooms and suites, five restaurants, three bars, an award-winning spa, and a cutting-edge gym, making Grantley Hall a truly distinctive luxury experience. The hotel is also a member of Forbes Travel Guide which recognises a commitment to service excellence across the globe.

Key Responsibilities

  • Responsible for ordering and stocking of all the bars and restaurants including our pan-asian, modern dining and Michelin-Star restaurants and their associated cellars.
  • Ensuring all bars and restaurants areas are properly stocked and set up ready for service.
  • Making sure an effective wine and beverage service is being executed across the restaurants at all times.
  • Ensuring all wine and drinks list kept up to date and are reflecting in the EPOS system.
  • Direct and plan the daily wine tasting sessions, along with other team members.
  • During service, be available to offer advice to guests interested in wine, in all outlets and resolving any guest queries relating to wine and drink service.
  • Ensuring the maintenance and cleanliness of all wine service equipment.
  • Carry out any wine training as required by front of house team members.
  • Management of stock and inventory control, responsible for achieving outlet Gross Profits.
  • Liaison with and management of relationships with suppliers.

Key Skills, Qualities & Experience

  • Hands on approach to work, always being productive and looking to improve.
  • Passionate about delivering excellent service to our guests.
  • Detail orientated and drives standards.
  • Possess a positive attitude and a desire to learn.
  • Ability to meet deadlines and work under pressure.
  • Friendly, courteous and helpful with excellent communication skills.
  • Motivated to go the extra mile for guests and colleagues.
  • Use of own initiative with willingness to go above and beyond in supporting the wider Grantley Hall team.
  • Various shift patterns and working hours are available.

Benefits

  • We offer a wide range of benefits and have excellent opportunities for career development and provide exceptional training programmes for all employees:
  • Tips typically over £200 per month (£2,400 per year).
  • Complimentary bespoke uniform and chef whites.
  • Complimentary meals whilst on duty.
  • Refer a Friend bonus - Earn up to £1000.
  • Complimentary employee car parking.
  • Complimentary state of the art onsite gym - with personal trainer support.
  • 31 days annual leave (including bank holidays) increasing with service.
  • Professional development opportunities at all levels.
  • Reimbursement on work shoes, sight tests and professional memberships.
  • Modern and spacious discounted live in accommodation for eligible roles.
  • Access to hundreds of exclusive employee benefits, rewards and discounts targeted specifically at the hospitality sector.
  • We support our employees do more with their money and help their wellbeing by providing access to a wide range of stand out wellbeing support.
  • We celebrate success. With an annual awards ceremony as well as team events and incentives. Throughout the year we also celebrate training achievements, birthdays, marriages, new babies and length of service awards.
  • Employee Assistance Programme helpline and online support, along with wellbeing champions onsite.
  • Team Member of the Month Awards.
  • Discount on Grantley Hall's Restaurants, Spa products and Gift Shop.
  • Discounted stays at Grantley Hall, as well as other Pride of Britain Hotels.
  • Cycle to work scheme.
  • Access to Wagestream, allowing you to instantly access your wages.
  • Simplyhealth - Health cash plan.

Head Sommelier - Harrogate employer: Grantley Hall

Grantley Hall is an exceptional employer, offering a unique blend of luxury hospitality and a supportive work environment in the picturesque North Yorkshire countryside. With competitive pay, generous benefits including tips, professional development opportunities, and a strong focus on employee wellbeing, we foster a culture that celebrates success and encourages growth. Join us to be part of a prestigious team at a five-star property renowned for its commitment to service excellence and innovation in the hospitality sector.
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Contact Detail:

Grantley Hall Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Head Sommelier - Harrogate

✨Tip Number 1

Familiarise yourself with the wine offerings at Grantley Hall and their Michelin-Star restaurants. Understanding their unique selections will help you engage in meaningful conversations during interviews and demonstrate your passion for the role.

✨Tip Number 2

Network with current or former employees of Grantley Hall, especially those in the hospitality and sommelier roles. They can provide valuable insights into the company culture and expectations, which can give you an edge in your application.

✨Tip Number 3

Stay updated on the latest trends in the wine industry and luxury hospitality. Being knowledgeable about current trends will not only impress during interviews but also show your commitment to continuous learning and improvement.

✨Tip Number 4

Prepare to discuss your experience with inventory management and supplier relationships. Highlighting your skills in these areas will demonstrate your ability to manage the responsibilities outlined in the job description effectively.

We think you need these skills to ace Head Sommelier - Harrogate

Extensive Knowledge of Wines
Wine Tasting Skills
Inventory Management
Supplier Relationship Management
Excellent Communication Skills
Customer Service Orientation
Attention to Detail
Ability to Work Under Pressure
Team Leadership
Training and Development Skills
Problem-Solving Skills
Passion for Hospitality
Adaptability
Time Management

Some tips for your application 🫡

Understand the Role: Before applying, make sure you fully understand the responsibilities of a Head Sommelier. Familiarise yourself with the specific requirements and expectations outlined in the job description to tailor your application accordingly.

Craft a Tailored CV: Highlight your relevant experience in wine service, inventory management, and guest interaction. Use specific examples that demonstrate your skills and achievements in previous roles, particularly in luxury hospitality settings.

Write a Compelling Cover Letter: In your cover letter, express your passion for wine and hospitality. Mention why you are drawn to Grantley Hall specifically and how your values align with their commitment to service excellence. Be sure to include any unique experiences that set you apart.

Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial for a role in fine dining and luxury service.

How to prepare for a job interview at Grantley Hall

✨Show Your Passion for Wine

As a Head Sommelier, your love for wine should shine through. Be prepared to discuss your favourite wines, regions, and any unique experiences you've had in the industry. This will demonstrate your enthusiasm and expertise.

✨Know the Venue

Research Grantley Hall thoroughly before your interview. Familiarise yourself with their dining concepts, wine offerings, and overall ethos. This knowledge will help you tailor your answers and show that you're genuinely interested in the role.

✨Demonstrate Leadership Skills

As a Head Sommelier, you'll be leading a team. Prepare examples of how you've successfully managed teams in the past, particularly in high-pressure situations. Highlight your ability to train and motivate staff to deliver exceptional service.

✨Prepare for Scenario Questions

Expect scenario-based questions that assess your problem-solving skills. Think about how you would handle guest complaints regarding wine service or how you'd manage stock levels during peak times. Practising these scenarios can help you respond confidently.

Head Sommelier - Harrogate
Grantley Hall
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  • Head Sommelier - Harrogate

    Harrogate
    Full-Time
    36000 - 60000 £ / year (est.)

    Application deadline: 2027-07-07

  • G

    Grantley Hall

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