Chef de Partie — Seasonal, Ingredient-Driven Cooking

A popular restaurant group in London is seeking a skilled Chef de Partie to join their team. This full-time role involves taking ownership of your section, ensuring high standards in food preparation and presentation, and collaborating with senior chefs. The ideal candidate will have a passion for working with seasonal ingredients, strong communication skills, and a supportive attitude towards team members. Benefits include work-life balance initiatives and ongoing learning opportunities, with an annual salary ranging from £35,000 to £37,000. #J-18808-Ljbffr