Granger & Co. in London is hiring for a full-time kitchen role with daytime, evening and weekend shifts. You will learn from our Global Culinary Director and Head of Food and Sourcing, contributing to recipe development and upholding our high standards across the UK.
We value balance, inclusivity and growth. You will lead with warmth, mentor the team, and prioritise seasonality, sustainable sourcing and flavour while thriving in a busy restaurant environment.
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Sous Chef — Seasonal Flavor, Flexible Hours & Perks employer: Granger & Co.Notting Hill
At Granger & Co., we pride ourselves on being an exceptional employer that values our bartenders and baristas as integral members of our family. With a strong focus on work-life balance, generous incentives, and opportunities for professional growth, including WSET support and English courses, we create a nurturing environment where you can thrive. Join us in a vibrant setting that celebrates fresh, healthy food and outstanding customer service, all while enjoying benefits like included meals and staff discounts across our five restaurants.
Contact Details:
Granger & Co.Notting Hill Recruitment Team
