Restaurant Manager: Lead Seasonal, Ingredient-Driven Service

Restaurant Manager: Lead Seasonal, Ingredient-Driven Service

Seasonal No working from home possible
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Granger & Co. Notting Hill is seeking an experienced Manager to lead daily operations across day, evening and weekend shifts in a busy, guest-focused setting. You will drive service excellence, mentor front-of-house and back-of-house teams, and uphold our ingredient-led philosophy.

The role emphasizes calm leadership, organisation and problem-solving in a fast-paced environment, with a focus on guest satisfaction and seamless service across the restaurant.

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Restaurant Manager: Lead Seasonal, Ingredient-Driven Service employer: Granger & Co.Notting Hill

At Granger & Co., we pride ourselves on being an exceptional employer that values our bartenders and baristas as integral members of our family. With a strong focus on work-life balance, generous incentives, and opportunities for professional growth, including WSET support and English courses, we create a nurturing environment where you can thrive. Join us in a vibrant setting that celebrates fresh, healthy food and outstanding customer service, all while enjoying benefits like included meals and staff discounts across our five restaurants.

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Contact Details:

Granger & Co.Notting Hill Recruitment Team