Chef de Parti e β€” Seasonal, Ingredient-Led Kitchen

Chef de Parti e β€” Seasonal, Ingredient-Led Kitchen

Seasonal On-site
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Granger & Co. Marylebone is seeking a skilled Chef de Partie. You will take ownership of your section, cooking delicious, ingredient-led dishes with precision and care. The role is full-time with a mix of daytime, evening and weekend shifts, offering exposure to seasonal menus and a collaborative kitchen team.

You will work closely with senior chefs, contribute to seasonal menu changes, and help nurture junior team members with generosity and patience in a fast-paced, supportive environment.

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Chef de Parti e β€” Seasonal, Ingredient-Led Kitchen employer: Granger & Co. Marylebone

Granger & Co. is an exceptional employer that fosters a vibrant and inclusive work culture, perfect for those who thrive in a dynamic restaurant environment. With a clear career path, generous benefits including extra holiday for long service, and a commitment to employee well-being, we ensure our team members feel valued and supported. Join us in creating memorable dining experiences while enjoying fresh meals at work and a 50% discount across all our restaurants.

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Contact Details:

Granger & Co. Marylebone Recruitment Team