Bar Team

Bar Team

Full-Time 30000 - 42000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Create amazing coffee and drinks while fostering a warm, welcoming atmosphere for guests.
  • Company: Granger & Co., a family-owned restaurant group celebrating Australian dining in London.
  • Benefits: Work-life balance, extra holiday, wellbeing support, and 50% off meals for you and friends.
  • Other info: Opportunities for growth and learning about food and coffee from local producers.
  • Why this job: Join a passionate team and make memorable experiences with delicious, ingredient-led food.
  • Qualifications: Experience in hospitality, a love for coffee, and a knack for creating great guest experiences.

The predicted salary is between 30000 - 42000 £ per year.

An opportunity for an experienced and approachable leader with a genuine love of hospitality and beautiful, ingredient-led food. Granger & Co. is looking for a Manager to join our restaurant family.

ABOUT US

Since we opened our doors in London in 2011, Granger & Co. has brought the relaxed, sunny Australian way of dining to the city. Our restaurants reflect the spirit Bill Granger made known around the world: easy-going, generous excellence. Our food and drink make people feel good. They are full of flavour, goodness and vitality. We thoughtfully source the best possible ingredients with a sunny, colourful lightness, and we value how our offering makes people feel just as much as how it looks and tastes. We celebrate seasonality, champion local growers and suppliers, and prioritise ingredients grown with care for the world. As a family-owned restaurant group that is constantly evolving, we value all employees as respected individuals and foster diversity and inclusion, with everyone given a chance to share their voice and ideas. People stay with us and grow with us, many for over a decade.

THE ROLE

This is a full-time position with a mix of daytime, evening and weekend shifts. As a Barista, you will be a warm and engaging presence at the heart of the restaurant. You’ll prepare consistently excellent coffee and drinks with pace, precision and care, while contributing to the friendly, welcoming atmosphere our guests love. You’ll be responsible for setting up and maintaining the coffee machine, dialling in and calibrating equipment, managing drink orders efficiently; ensuring quality and consistency throughout service. You will also support the wider front-of-house team, from greeting guests to assisting with service needs during busy periods. You’ll champion our seasonal, ingredient-led approach by taking pride in understanding our coffee, menu and producers, helping to guide guests and sharing your knowledge with the team.

ABOUT YOU

You have a genuine love for hospitality and take pride in crafting excellent coffee and drinks. Warm, attentive and confident, you enjoy helping to create memorable experiences for guests. You thrive in a fast-paced environment, stay calm under pressure, and work with organisation, clarity and attention to detail. You care deeply about quality - from ingredients to service - and enjoy learning more about coffee, food and the people behind them. Above all, you value generosity, teamwork and contributing to a supportive, positive atmosphere where everyone can do their best work.

WHAT WE OFFER

  • A real work-life balance in a people-first business with teams who love what they do.
  • An additional day of holiday for every year of service after two years.
  • Access to wellbeing support and private GP services through Hospitality Rewards.
  • Freshly made staff meals every shift.
  • 50% off when you dine in our restaurants (for up to four people).
  • Cycle to work scheme.
  • Enhanced maternity pay (after 40 weeks of service).
  • Ongoing learning opportunities and visits to the farms and producers we work with.

We believe great food and hospitality bring people together. Our kitchens and restaurants are places where every team member is heard, supported, respected and encouraged to grow. We are proud of our inclusive culture and the positive energy it brings to our restaurants.

Bar Team employer: Granger & Co.King's Cross

Granger & Co. is an exceptional employer that embodies a people-first culture, offering a vibrant work environment where hospitality thrives. With a commitment to employee growth, you will enjoy ongoing learning opportunities, generous benefits like enhanced maternity pay and additional holiday for long service, and a supportive atmosphere that values your contributions. Join us in our sunny, ingredient-led dining experience in London, where every team member is respected and encouraged to flourish.

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Contact Details:

Granger & Co.King's Cross Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Bar Team

Tip Number 1

Get to know the restaurant vibe! Before your interview, pop by Granger & Co. and soak in the atmosphere. Chat with the staff if you can; it shows you're genuinely interested and helps you understand their approach to hospitality.

Tip Number 2

Show off your passion for coffee and food! Be ready to share your favourite coffee experiences or a dish that inspires you. This not only highlights your knowledge but also aligns with their ingredient-led philosophy.

Tip Number 3

Prepare to discuss teamwork! Granger & Co. values collaboration, so think of examples where you've worked well with others in a fast-paced environment. It’ll show you’re a great fit for their supportive culture.

Tip Number 4

Don’t forget to ask questions! Inquire about their seasonal menu or how they source ingredients. This demonstrates your enthusiasm and commitment to their values, making you stand out as a candidate.

We think you need these skills to ace Bar Team

Leadership
Hospitality
Coffee Preparation
Attention to Detail
Time Management
Customer Service
Teamwork

Some tips for your application 🫡

Show Your Passion for Hospitality:When writing your application, let your love for hospitality shine through! Share experiences that highlight your genuine enthusiasm for creating memorable guest experiences and how you connect with the spirit of Granger & Co.

Be Specific About Your Skills:Make sure to detail your barista skills and any relevant experience. Talk about your ability to craft excellent coffee and drinks, and how you manage busy service periods with ease. We want to see how you can contribute to our friendly atmosphere!

Highlight Teamwork and Collaboration:At Granger & Co., we value teamwork. In your application, mention times when you've worked closely with others to achieve a common goal. Show us how you foster a supportive environment and contribute positively to your team.

Apply Through Our Website:We encourage you to apply directly through our website! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity. Don’t miss out on joining our vibrant restaurant family!

How to prepare for a job interview at Granger & Co.King's Cross

Show Your Passion for Hospitality

Make sure to express your genuine love for hospitality during the interview. Share personal stories about what drives you in this field, whether it's crafting the perfect cup of coffee or creating memorable experiences for guests. This will resonate well with Granger & Co.'s values.

Know Your Ingredients

Familiarise yourself with the seasonal, ingredient-led approach that Granger & Co. champions. Be prepared to discuss your knowledge of coffee, food, and local producers. This shows that you not only care about quality but also understand the ethos behind their offerings.

Demonstrate Team Spirit

Highlight your teamwork skills and how you contribute to a positive atmosphere. Share examples of how you've supported colleagues in busy environments or helped create a welcoming space for guests. Granger & Co. values collaboration, so showing that you thrive in a team setting is key.

Prepare for Practical Scenarios

Expect to be asked about how you would handle specific situations, like managing drink orders during peak times or maintaining equipment. Think through your past experiences and be ready to share how you stay calm under pressure while ensuring quality service.