Chef de Partie — New Opening Kitchen in Kensington

Chef de Partie — New Opening Kitchen in Kensington

Full-Time 28000 - 31000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Run your section confidently and prepare high-quality dishes in a vibrant kitchen.
  • Company: Join the Grandio Group at the exciting new LaCage Brasserie in Kensington.
  • Benefits: Enjoy competitive pay, training opportunities, and be part of a new restaurant opening.
  • Why this job: Be part of a passionate team and showcase your culinary skills in a fresh environment.
  • Qualifications: Strong work ethic and a passion for fresh food are essential.

The predicted salary is between 28000 - 31000 £ per year.

Grandio Group is opening LaCage Brasserie in Kensington this August, and is seeking passionate Chef de Parties to join their new kitchen team. Candidates will run their section with confidence, prepare high-quality dishes, and work closely with both senior chefs and junior team members.

This full-time role offers competitive pay, training opportunities, and the excitement of contributing to a new restaurant opening in the UK. A strong work ethic and a passion for fresh food are essential.

Chef de Partie — New Opening Kitchen in Kensington employer: Grandio Group

Grandio Group is an excellent employer, offering a vibrant work culture where creativity and passion for fresh food thrive. As part of the new LaCage Brasserie team in Kensington, you will enjoy competitive pay, comprehensive training opportunities, and the unique experience of being involved in a brand-new restaurant opening, fostering both personal and professional growth in a supportive environment.

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Contact Details:

Grandio Group Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef de Partie — New Opening Kitchen in Kensington

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Grandio Group. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Grandio Group

Don't be shy about reaching out to Grandio Group directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Chef de Partie — New Opening Kitchen in Kensington

Attention to Detail
Time Management
Teamwork
Communication Skills
Adaptability
Problem-Solving Skills
Leadership Skills

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Grandio Group and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Grandio Group

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!