Breakfast chef – NEW OPENING | LACAGE BRASSERIE, KENSINGTON . . Looking for your next challenge? Want to be part of a brand-new restaurant from the very start?. . LaCage Brasserie has just opened in Kensington and we're building an exceptional kitchen team.. . We're looking for passionate Chef de Parties who love great food, enjoy working in a busy service environment, and want to grow their careers with Grandio Groupe.. . Training starts mid August ahead of our August launch. If you love cooking and want to be part of something exciting, we'd love to hear from you.
Your role
- Running your breakfast section with confidence.
- Preparing and delivering high-quality dishes.
- Maintaining excellent food hygiene standards.
- Working closely with the senior kitchen team.
- Supporting junior chefs and helping create a positive team culture.
What you'll bring
- Previous experience as a CDP or strong Demi Chef de Partie.
- Passion for fresh food and attention to detail.
- Strong work ethic and team spirit.
- Desire to learn and develop.
What you'll get
- Competitive pay.
- Training and development opportunities.
- Career progression within a growing hospitality group.
- Staff meals and team benefits.
- The excitement of being part of a new opening team.
Experience: Required
Employment: Full-time
Salary: £17 – £19 hourly
About Grandio Group
Grandio group are a Canadian based company, opening the doors of our new London venue in July. This will be the first of many within the UK and Europe as the company targets fast growth in the sector.
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Breakfast Chef employer: Grandio Group
Grandio Groupe is an exceptional employer, offering a unique opportunity to be part of a brand-new venue on Kensington High Street. With a focus on building a strong team culture and providing real progression within a growing hospitality group, employees can expect a supportive leadership team, competitive salary, and the chance to make a significant impact from day one in a vibrant and dynamic environment.
