At a Glance
- Tasks: Create delicious, nutritious menus and support the Head Chef in a vibrant kitchen.
- Company: Join Barchester, a leading hospitality provider with a focus on quality and care.
- Benefits: Enjoy flexible hours, work-life balance, discounts, and recognition at Hospitality Awards.
- Other info: Perfect for students seeking part-time work with great career development opportunities.
- Why this job: Make a difference in residents' lives while honing your culinary skills in a supportive team.
- Qualifications: Passion for cooking and experience in a kitchen environment.
The predicted salary is between 30000 - 33500 £ per year.
Barchester is seeking a passionate Bank Chef to join our Fareham team, delivering hotel and restaurant standards with flexible, part-time hours.
You will assist the Head Chef with nutritious, flavoursome menus and work with residents to tailor offerings.
The role focuses on fresh seasonal produce, a warm, efficient kitchen, and a supportive team environment.
Benefits include work-life balance, discounts, and opportunities to be recognised at the Hospitality Awards.
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We think you need these skills to ace Seasonal Kitchen Lead — Flexible Bank Chef in Fareham
Communication Skills
Adaptability
Time Management
Teamwork
Attention to Detail
Problem-Solving Skills
Leadership Skills
