St. Peter, Jersey | Posted on 17/09/2026
Responsible for preparing and serving healthy, nutritious, and well-balanced meals for pupils and staff. Duties include, cooking, food presentation, maintaining high standards of food hygiene and cleanliness, managing food stock, and ensuring all meals meet dietary and allergy requirements. The Chef should work efficiently, follow food safety regulations, and maintain a clean and safe kitchen environment.
Working Hours
The working hours is from 7am to 2.30pm, Monday to Friday.
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Chef's in St. Peter employer: GR8 Recruitment
Join a prestigious private family residence as a Private Family Housekeeper, where you will be part of a supportive and professional household team dedicated to maintaining exceptional standards. This full-time permanent role offers a competitive salary and the opportunity for long-term growth within a respectful environment that values discretion and flexibility. Experience the unique advantage of working in a luxurious setting that prioritises employee well-being and fosters a culture of excellence.
