Jersey Hospice Care is seeking a passionate Part-Time Chef to join our Catering Team to deliver nutritious, high-quality meals for patients, families, staff, volunteers and visitors. Working closely with the Head Chef, you will support day-to-day catering operations and help ensure a warm, caring dining experience.
The ideal candidate will hold an NVQ Level 2 in Food Production and Cooking or equivalent, plus a current Food Hygiene Certificate (Level 2 minimum), and have experience as a Chef or
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Part-Time Hospice Chef - Nutritious Meals for Care employer: Government of Jersey
The Government of Jersey is an excellent employer, offering a supportive work culture that prioritises employee development and growth. With a focus on delivering impactful engineering services, this role provides the opportunity to contribute to vital infrastructure projects while enjoying a competitive salary and the benefits of working in a vibrant island community.
