Governing Body seeks an enthusiastic Catering Manager to lead the day-to-day running of the school kitchen. You will prepare and serve nutritious meals for pupils and staff and ensure the kitchen operates efficiently while meeting health and safety standards.
This hands-on role requires managing stock and budgeting, maintaining high hygiene standards, and coordinating the lunchtime service with school leadership. Experience in school catering and safeguarding knowledge are valued.
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School Kitchen Lead: Fresh & Nutritious Meals employer: Governing Body
St Bernard's High School is an exceptional employer, offering a supportive and nurturing environment that prioritises the development of both students and staff. With a strong commitment to Catholic values, the school fosters a culture of collaboration and professional growth, providing opportunities for training and development while maintaining a healthy work-life balance through part-time hours. Located in Southend, one of the top-performing schools in the area, St Bernard's is dedicated to creating a joyful and engaging atmosphere for all, making it an ideal place for passionate educators to thrive.
