Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Join our award-winning team as a Chef de Partie and create delicious meals.
- Company: Gordonstoun, a top independent school with a focus on character education.
- Benefits: Enjoy regular hours, generous holidays, free lunch, and wellbeing support.
- Why this job: Make a meaningful impact on student wellbeing while developing your culinary skills.
- Qualifications: SVQ Level 2 in cooking and elementary food hygiene certificate required.
- Other info: Engage in community initiatives and enjoy excellent career progression opportunities.
The predicted salary is between 981 - 1207 £ per month.
Are you enthusiastic, hardworking, and ready to make a real difference in a supportive and lively environment? We’re looking for a Chef to join our friendly and award-winning team—offering full time hours and the chance to be part of a forward-thinking and friendly employer!
What’s in It for You?
- Work-Life Balance You’ll Love – Regular hours with no split shifts and a predictable two-week rota.
- Generous Holidays – Competitive holiday allowance (pro-rata), including two weeks off at Christmas, Easter, and Summer, plus a half-term break.
- Daily Perks – Free lunch, fresh fruit, tea, coffee, and snacks.
- Family-Friendly Culture – Drama and musical events, staff socials, school-wide activities, and family-friendly occasions.
- Wellbeing Support – Access our Employee Assistance Programme.
- Top-Notch Facilities – Squash courts, fitness suite, sports pitches, climbing wall, shooting range, and more on campus.
- Transport Subsidy – Subsidized transport from Hopeman, Burghead and Lossiemouth.
- Pension & Free Parking – Pension plan and free on-site parking.
- Free Uniform – Complimentary uniform provided.
- Community Engagement – Get involved in local services and initiatives like Fire, Coastguard, and Conservation.
- Make a Meaningful Impact – Play a vital role in supporting student wellbeing, with opportunities for career progression and professional development (fully funded by the school).
Qualifications
We are looking for qualified chefs of at least SVQ Level 2 and above and a holder of the elementary food hygiene certificate. Start Date: Immediate.
Shifts
- 6.30AM-2.30PM
- 7:00 AM – 3:00 PM
- 11:00 AM-7:00 PM
- 12:00 PM – 8:00 PM
- Occasional evening and weekend events
What We’re Looking For
- Enthusiastic, dedicated, and reliable individuals ready to join our award-winning team.
- A passion for great service and teamwork.
- References and PVG Check required.
Ready to Apply?
We’d love to hear from you! For more information or to apply, get in touch:
Email: recruitment@gordonstoun.org.uk
Phone: 01343 837916
About The School
Gordonstoun is one of the UK’s top independent schools for boarding and day pupils aged 4½ to 18. Gordonstoun has been the world leader in character education for over 80 years and was the birthplace of the Duke of Edinburgh’s Award.
At Gordonstoun, we believe that a broader curriculum broadens not only minds but opportunities too. It is a belief that’s served both us and our students well for over 80 years and that has made Gordonstoun the world leader in character education. Our curriculum, which is unrivaled in breadth, helps every child to achieve their full potential.
CHEF DE PARTIE employer: Gordonstoun
Contact Detail:
Gordonstoun Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land CHEF DE PARTIE
✨Tip Number 1
Get to know the team! Before your interview, do a bit of research on the school and its culture. This will help you connect with the interviewers and show that you're genuinely interested in being part of their award-winning team.
✨Tip Number 2
Show off your passion for food! During your interview, share your culinary experiences and what excites you about cooking. Let them see your enthusiasm for great service and teamwork—it's what they're looking for!
✨Tip Number 3
Be ready for practical tests! As a Chef de Partie, you might be asked to demonstrate your skills. Brush up on your techniques and be prepared to whip up something delicious on the spot. It’s your chance to shine!
✨Tip Number 4
Don’t forget to follow up! After your interview, send a quick thank-you email to express your appreciation for the opportunity. It shows professionalism and keeps you fresh in their minds as they make their decision.
We think you need these skills to ace CHEF DE PARTIE
Some tips for your application 🫡
Show Your Passion: When writing your application, let your enthusiasm for cooking and teamwork shine through. We want to see that you’re not just looking for a job, but that you genuinely care about providing great service and being part of our award-winning team.
Tailor Your CV: Make sure your CV highlights your relevant qualifications, like your SVQ Level 2 and food hygiene certificate. We love seeing how your experience aligns with what we’re looking for, so don’t be shy about showcasing your culinary skills!
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make sure to communicate your experience and why you’d be a great fit for us without any fluff. A well-structured application goes a long way!
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of getting noticed. It’s super easy, and you’ll find all the info you need to get your application in front of us quickly!
How to prepare for a job interview at Gordonstoun
✨Know Your Ingredients
Before the interview, brush up on your culinary skills and knowledge. Be prepared to discuss your experience with various cuisines, cooking techniques, and how you handle kitchen challenges. This shows your passion for the role and your commitment to great service.
✨Showcase Your Team Spirit
Gordonstoun values teamwork, so be ready to share examples of how you've collaborated with others in a kitchen setting. Highlight any experiences where you supported your colleagues or contributed to a positive work environment. This will demonstrate that you're a great fit for their family-friendly culture.
✨Ask About the Menu
Prepare some thoughtful questions about the school's menu and dining philosophy. This not only shows your interest in the role but also gives you insight into what they value in their culinary offerings. It’s a great way to engage with the interviewers and show your enthusiasm.
✨Be Ready for Practical Tests
Since this is a Chef de Partie position, be prepared for potential practical assessments during the interview. Brush up on your knife skills and cooking techniques, and be ready to showcase your ability to work under pressure. Practising these skills beforehand can give you the confidence to shine.
