Chef De Partie in Banff

Chef De Partie in Banff

Banff Full-Time 24000 - 36000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Join our award-winning team as a Chef De Partie and create delicious meals.
  • Company: Gordonstoun, a top independent school with a focus on character education.
  • Benefits: Enjoy regular hours, generous holidays, free lunch, and excellent facilities.
  • Why this job: Make a meaningful impact on student wellbeing while developing your culinary skills.
  • Qualifications: SVQ Level 2 in cooking and elementary food hygiene certificate required.
  • Other info: Engage in community initiatives and enjoy career progression opportunities.

The predicted salary is between 24000 - 36000 £ per year.

Are you enthusiastic, hardworking, and ready to make a real difference in a supportive and lively environment? We’re looking for a Chef to join our friendly and award-winning team—offering full-time hours and the chance to be part of a forward-thinking and friendly employer!

What’s in It for You?

  • Work-Life Balance You’ll Love: Enjoy regular hours with no split shifts and a predictable two-week rota—perfect for planning your personal time.
  • Generous Holidays: Benefit from a competitive holiday allowance (pro-rata), including two weeks off at Christmas, Easter, and Summer, plus a well-earned half-term break.
  • Daily Perks: Free lunch, fresh fruit, tea, coffee, and snacks to keep you energized throughout your shift.
  • Family-Friendly Culture: Join in on drama and musical events, staff socials, school-wide activities, and family-friendly occasions.
  • Wellbeing Support: Access our Employee Assistance Programme.
  • Top-Notch Facilities: Enjoy our squash courts, fitness suite, sports pitches, climbing wall, shooting range, and more—all on campus!
  • Transport Subsidy: Save on travel with subsidised transport from Hopeman, Burghead and Lossiemouth.
  • Pension & Free Parking: Secure your future with a great pension plan and enjoy the convenience of free on-site parking.
  • Free Uniform: We’ll provide a complimentary uniform so you can look and feel your best.
  • Community Engagement: Get involved in local services and initiatives like Fire, Coastguard, and Conservation.
  • Make a Meaningful Impact: Play a vital role in supporting student wellbeing, with opportunities for career progression and professional development—fully funded by the school.

Qualifications: We are looking for qualified chefs of at least SVQ Level 2 and above and a holder of the elementary food hygiene certificate.

Start Date: Immediate

Shifts Available: 6.30AM-2.30PM, 7 AM – 3 PM, 11AM-7PM, 12PM – 8PM, occasional evening and weekend events.

What We’re Looking For: Enthusiastic, dedicated, and reliable individuals ready to join our award-winning team. A passion for great service and teamwork. (References and PVG Check required).

Ready to Apply? We’d love to hear from you! For more information or to apply, get in touch: Email: Phone:

About the School: Gordonstoun is one of the UK’s top independent schools for boarding and day pupils aged 4 ½ to 18. Gordonstoun has been the world leader in character education for over 80 years and was the birthplace of the Duke of Edinburgh’s Award. At Gordonstoun, we believe that a broader curriculum broadens not only minds but opportunities too. It is a belief that’s served both us and our students well for over 80 years and that has made Gordonstoun the world leader in character education. Our curriculum, which is unrivalled in breadth, helps every child to achieve their full potential.

Chef De Partie in Banff employer: Gordonstoun School

Gordonstoun is an exceptional employer that prioritises work-life balance, offering regular hours and a predictable rota, making it easy for employees to plan their personal lives. With generous holiday allowances, a family-friendly culture, and top-notch facilities, including fitness amenities and community engagement opportunities, staff can thrive both personally and professionally. Join our award-winning team and enjoy meaningful career progression while making a positive impact on student wellbeing in a supportive and lively environment.
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Contact Detail:

Gordonstoun School Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef De Partie in Banff

✨Tip Number 1

Get to know the team! Before your interview, do a bit of research on the school and its culture. This will help you connect with the interviewers and show that you're genuinely interested in being part of their award-winning team.

✨Tip Number 2

Show off your passion for food! During your interview, share your culinary experiences and what excites you about being a Chef De Partie. Let them see your enthusiasm for great service and teamwork—it's what they're looking for!

✨Tip Number 3

Be ready for practical tests! Many kitchens will want to see your skills in action. Brush up on your cooking techniques and be prepared to whip up a dish or two during the interview process.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're keen to join our community and be part of something special at Gordonstoun.

We think you need these skills to ace Chef De Partie in Banff

Culinary Skills
Teamwork
Customer Service
Food Hygiene
Time Management
Adaptability
Reliability
Passion for Service
Communication Skills
Creativity in Menu Planning
Attention to Detail
Problem-Solving Skills
Ability to Work Under Pressure
Knowledge of Dietary Requirements

Some tips for your application 🫡

Show Your Passion: When writing your application, let your enthusiasm for cooking and teamwork shine through. We want to see that you’re not just looking for a job, but that you genuinely care about making a difference in our kitchen!

Tailor Your CV: Make sure your CV highlights your relevant experience and qualifications, especially your SVQ Level 2 and food hygiene certificate. We love seeing how your skills align with what we’re looking for, so don’t hold back!

Be Yourself: We’re all about a friendly and supportive culture, so don’t be afraid to let your personality come through in your application. Share a bit about what makes you unique and how you can contribute to our award-winning team.

Apply Through Our Website: For the best chance of joining us, make sure to apply directly through our website. It’s the easiest way for us to receive your application and get to know you better!

How to prepare for a job interview at Gordonstoun School

✨Know Your Ingredients

Before the interview, brush up on your culinary skills and knowledge. Be prepared to discuss your experience with different cuisines, cooking techniques, and any special dietary requirements. This shows your passion for food and your ability to adapt to various situations.

✨Show Your Team Spirit

Since teamwork is key in a kitchen, be ready to share examples of how you've collaborated with others in previous roles. Highlight your ability to communicate effectively and support your colleagues, as this will resonate well with the friendly culture they promote.

✨Emphasise Your Enthusiasm

Let your passion for cooking shine through during the interview. Talk about what excites you about being a Chef De Partie and how you can contribute to their award-winning team. A positive attitude can make a lasting impression!

✨Ask Thoughtful Questions

Prepare some questions that show your interest in the role and the school. Inquire about their approach to student wellbeing or how they incorporate community engagement into their culinary programme. This demonstrates your commitment to their values and mission.

Chef De Partie in Banff
Gordonstoun School
Location: Banff
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