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- Tasks: Join us as a Demi Chef de Partie, preparing fresh seasonal dishes and honing your culinary skills.
- Company: Be part of Gordon Ramsay's renowned restaurant group at Europe's tallest restaurant, Lucky Cat.
- Benefits: Enjoy competitive pay, training opportunities, discounts on food, and mental health support.
- Why this job: Grow your career in a vibrant team, creating memorable experiences with breathtaking city views.
- Qualifications: Passion for food and teamwork; previous kitchen experience is a plus.
- Other info: Immediate start available; we celebrate diversity and inclusivity in our workplace.
The predicted salary is between 24000 - 36000 £ per year.
We are now looking for a Demi Chef de Partie to join the team at Lucky Cat by Gordon Ramsay at 22 Bishopsgate.
Lucky Cat is one of five unique Gordon Ramsay Restaurant experiences at 22 Bishopsgate and is Europe\’s tallest restaurant, offering Asian inspired small plates, Robata grills, sushi, and sashimi, all crafted in the open kitchen and raw bar. Located on level 60, Lucky Cat provides breathtaking views across the city.
What you do as a Demi Chef de Partie:
- Prepare and cook fresh seasonal ingredients while managing your section effectively.
- Eager to learn from your seniors and peers, striving to develop your cooking skills and progress as a chef.
- Work well as part of a team and build rapport with colleagues.
- Support and share knowledge with junior team members.
- Use your creativity, attention to detail, communication skills, and passion for food to maintain high standards.
What’s in it for you:
- Competitive pay rate.
- Access to training & development opportunities, including WSET Accreditation Levels 1-3.
- Learn from talented culinary and front-of-house professionals.
- 50% staff discount on food and drink in UK restaurants.
- 50% discount on Gordon Ramsay Academy classes & courses for you and friends & family.
- Preferential room rates at partner hotels.
- 30% discount for friends & family in UK restaurants.
- Access to free mental health and wellbeing support through MYNDUP.
- 50% off membership to CODE, with industry offers across restaurants, bars, and hotels.
- Family meals on duty.
If you love hospitality, are passionate about creating memorable guest experiences, and want to grow your career within a top-tier restaurant group, we would love to hear from you.
We receive a high volume of applications and will contact only those progressing to the next stage.
At Gordon Ramsay Restaurants, we are committed to being an inclusive employer, fostering an environment where our teams can thrive, and celebrating diversity in every sense. Everyone is welcome in our Gordon Ramsay Restaurants family.
As we grow, we focus on diversity, equality, and inclusion to build talented, diverse teams.
Experience: Required
Employment: Full-time
Starting time: Immediate start!
About Gordon Ramsay Restaurants:
Gordon Ramsay Restaurants is the restaurant business of acclaimed chef, restaurateur, and TV personality Gordon Ramsay. The group has 39 restaurants in the UK and 34 internationally, including in the USA, Dubai, France, and Singapore.
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Demi Chef de Partie employer: Gordon Ramsay Restaurants
Contact Detail:
Gordon Ramsay Restaurants Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Demi Chef de Partie
✨Tip Number 1
Familiarise yourself with the menu at Lucky Cat. Understanding the dishes and ingredients will not only impress during your interview but also show your genuine interest in the restaurant's culinary style.
✨Tip Number 2
Network with current or former employees of Gordon Ramsay Restaurants. They can provide valuable insights into the company culture and what it takes to succeed as a Demi Chef de Partie.
✨Tip Number 3
Demonstrate your passion for Asian cuisine and cooking techniques during any discussions. Share experiences where you've worked with similar ingredients or styles to highlight your relevant skills.
✨Tip Number 4
Prepare to discuss your teamwork and communication skills. As a Demi Chef de Partie, you'll need to work closely with others, so be ready to share examples of how you've successfully collaborated in past roles.
We think you need these skills to ace Demi Chef de Partie
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant culinary experience, particularly in Asian cuisine or fine dining. Emphasise any roles where you managed a section or worked in a team, as these are key aspects of the Demi Chef de Partie position.
Craft a Compelling Cover Letter: In your cover letter, express your passion for food and hospitality. Mention specific experiences that demonstrate your creativity and attention to detail in cooking. Show enthusiasm for learning and developing your skills under experienced chefs.
Highlight Teamwork Skills: Since teamwork is crucial in this role, provide examples of how you've successfully collaborated with colleagues in previous positions. This could include supporting junior staff or working effectively within a kitchen brigade.
Showcase Your Passion: Convey your love for the culinary arts and commitment to high standards. You might want to mention any relevant training or courses you've completed, such as WSET Accreditation, to demonstrate your dedication to professional development.
How to prepare for a job interview at Gordon Ramsay Restaurants
✨Show Your Passion for Food
Make sure to express your love for cooking and the culinary arts during the interview. Share specific examples of dishes you enjoy preparing and how you stay updated with food trends, as this will demonstrate your enthusiasm for the role.
✨Highlight Teamwork Skills
Since the role requires working well as part of a team, be prepared to discuss your experiences collaborating with others in a kitchen environment. Mention any instances where you supported junior team members or built rapport with colleagues.
✨Demonstrate Your Creativity
As a Demi Chef de Partie, creativity is key. Bring along ideas for seasonal dishes or improvements to existing recipes. This shows that you are proactive and willing to contribute to the restaurant's menu.
✨Ask Insightful Questions
Prepare thoughtful questions about the restaurant's approach to cuisine, team dynamics, or training opportunities. This not only shows your interest in the position but also helps you gauge if the restaurant aligns with your career goals.
