Chef - Agency

Chef - Agency

North East Full-Time No home office possible
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At a Glance

  • Tasks: Create nutritious meals for care home residents while maintaining high kitchen standards.
  • Company: Join Goodwill Healthcare Services, dedicated to enhancing lives through quality care.
  • Benefits: Enjoy flexible hours and competitive pay ranging from £16.00 to £24.00 per hour.
  • Why this job: Make a real difference in people's lives while showcasing your culinary creativity.
  • Qualifications: 1 year of kitchen experience preferred; NVQ Level 2 in Catering essential.
  • Other info: Zero hours contract with opportunities for both day and night shifts.

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Are you a passionate and skilled chef eager to make a meaningful impact on the lives of others?

We are currently seeking out talented and dedicated chefs to create nutritious and delicious meals for residents in care home settings, while maintaining high kitchen standards at all times.

Company Name: Goodwill Healthcare Services Limited Location: Northumberland and Southshields Position Type: Zero Hours Contract (Temporary) Hourly Rate: £16.00 – £24.00 Key Responsibilities: Prepare and cook high-quality, nutritious meals that cater to the dietary needs and preferences of residents.

Develop and create diverse menus that are both appealing and balanced, taking into account special dietary requirements within the allocated budget.

Maintain a high level of food hygiene standards at all times.

Work collaboratively with the care home staff to accommodate special meal requests and dietary restrictions.

Manage food inventory and order supplies as needed, maintaining cost efficiency without compromising on quality.

Manage and oversee kitchen staff.

Maintain accurate records of food temperatures, storage, and waste management.

Candidate Requirements: Must have a minimum of 1 year of experience in a kitchen setting, preferably in a care home, healthcare, or similar setting; however, this is not essential.

Must have the right to work (RTW) in the UK; unfortunately, we do not offer sponsorship.

Strong understanding of nutrition, dietary needs, and food safety standards.

Ability to adjust and use own initiative in different settings.

Excellent cooking skills and creativity in menu planning.

Must be flexible to cover last-minute shift requests and different homes.

Ability to manage and plan a kitchen rota.

Strong leadership and team management skills.

NVQ Level 2 (or equivalent) in Catering and Hospitality or Professional Cookery – Essential Food Hygiene Certificate (minimum Level 2) – Essential Hazard Analysis Critical Control Points (HACCP) – Essential International Dysphagia Diet Standardisation Initiative (IDDSI) Framework Food Allergens – Essential Driving License – Preferred Working Conditions: Flexible Weekdays/Weekends Day/Nights How to Apply: If you are a passionate and experienced chef looking for a rewarding career, we would love to hear from you!

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Chef - Agency employer: Goodwill Healthcare Services Limited

Goodwill Healthcare Services Limited is an exceptional employer for chefs seeking to make a meaningful impact in the lives of residents within care home settings. With a focus on high kitchen standards and nutritious meal preparation, we offer a flexible working environment that values creativity and collaboration, alongside opportunities for professional growth in the healthcare sector. Join us in Northumberland and Southshields, where your culinary skills can truly shine while contributing to the well-being of others.
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Contact Detail:

Goodwill Healthcare Services Limited Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef - Agency

✨Tip Number 1

Network with other chefs and professionals in the healthcare sector. Attend local culinary events or workshops to meet people who might have insights into job openings or can refer you directly to hiring managers.

✨Tip Number 2

Showcase your creativity by preparing a sample menu that highlights your understanding of nutrition and dietary needs. This can be a great conversation starter during interviews and demonstrates your initiative.

✨Tip Number 3

Familiarise yourself with the specific dietary requirements commonly found in care homes, such as those for residents with diabetes or allergies. Being knowledgeable about these can set you apart from other candidates.

✨Tip Number 4

Be prepared to discuss your experience with food hygiene standards and kitchen management during interviews. Highlight any relevant certifications you hold, as this will demonstrate your commitment to maintaining high standards.

We think you need these skills to ace Chef - Agency

Culinary Skills
Menu Planning
Food Safety Standards
Nutritional Knowledge
Creativity in Cooking
Team Management
Leadership Skills
Inventory Management
Cost Efficiency
Adaptability
Communication Skills
Time Management
Record Keeping
Understanding of Dietary Restrictions
Flexibility

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights relevant experience in kitchen settings, especially in care homes or healthcare. Emphasise your cooking skills, menu planning abilities, and any leadership roles you've held.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your understanding of the dietary needs of residents in care homes. Mention specific examples of how you've catered to special dietary requirements in the past.

Highlight Relevant Qualifications: Clearly list your qualifications such as NVQ Level 2 in Catering and Hospitality, Food Hygiene Certificate, and HACCP training. This will demonstrate your commitment to food safety and quality.

Showcase Flexibility and Teamwork: In your application, mention your ability to adapt to different kitchen environments and your experience working collaboratively with staff. Highlight any instances where you've successfully managed a team or covered shifts on short notice.

How to prepare for a job interview at Goodwill Healthcare Services Limited

✨Showcase Your Culinary Skills

Be prepared to discuss your cooking techniques and experiences in detail. Bring examples of menus you've created or meals you've prepared, especially those that cater to specific dietary needs.

✨Demonstrate Your Understanding of Nutrition

Since the role involves creating nutritious meals, be ready to talk about your knowledge of dietary requirements and how you incorporate them into your cooking. This will show your commitment to the residents' health.

✨Highlight Your Teamwork Abilities

Collaboration with care home staff is key. Share examples of how you've worked effectively in a team setting, particularly in high-pressure environments, to ensure smooth kitchen operations.

✨Prepare for Flexibility Questions

Given the nature of the zero hours contract, be ready to discuss your availability and willingness to adapt to last-minute shift changes. Highlight any previous experiences where you successfully managed unexpected situations.

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