Catering Manager: Lead Fresh, Local Menus & Team

Catering Manager: Lead Fresh, Local Menus & Team

Full-Time On-site
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Goodenough College’s The Burn in Scotland seeks a Catering Manager to lead the catering service for residential groups and private events. You will plan menus, accommodate dietary needs, source seasonal produce, and manage costs and waste, while ensuring food safety and supervising a small team.

You will work closely with guests, suppliers and colleagues to deliver a welcoming, consistent, and professional dining experience in a historic venue managed by Goodenough College.

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Catering Manager: Lead Fresh, Local Menus & Team employer: Goodenough College

The Goodenough Hotel offers a vibrant and supportive work environment in the heart of Bloomsbury, London, where employees are encouraged to grow and develop their skills in the hospitality industry. With competitive salaries, performance bonuses, and a strong emphasis on teamwork and employee well-being, we provide a unique opportunity for those looking to make a meaningful impact in hotel operations. Join us to be part of a dynamic team that values innovation and excellence in service.

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Contact Details:

Goodenough College Recruitment Team