Apprentice Catering and Hospitality Supervisor in Cambridge

Apprentice Catering and Hospitality Supervisor in Cambridge

Cambridge Full-Time 30051 - 30051 € / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a vibrant catering team and ensure top-notch service in a dynamic dining environment.
  • Company: Join the historic Gonville & Caius College with a rich tradition in hospitality.
  • Benefits: Enjoy a competitive salary, flexible hours, and a supportive work culture.
  • Other info: Full-time role with opportunities for personal and professional growth.
  • Why this job: Be part of a passionate team and make dining experiences memorable for everyone.
  • Qualifications: Enthusiasm for hospitality and strong leadership skills are essential.

The predicted salary is between 30051 - 30051 € per year.

Gonville & Caius College is seeking an enthusiastic individual to join its Dining Services team as Catering Supervisor. The Catering Supervisor's purpose is to promote and run an efficient and professional front of house catering service.

Full-time/Permanent

  • 40hrs per week working 5 days/evenings out of 7
  • Daytime/Evening Working - Monday to Sunday

Salary: £30,051 FTE per annum

Apprentice Catering and Hospitality Supervisor in Cambridge employer: Gonville Caius College

Gonville & Caius College is an exceptional employer that values its staff and fosters a supportive work culture within its Dining Services team. With competitive salaries, opportunities for professional development, and a commitment to work-life balance, employees can thrive in a dynamic environment that encourages growth and collaboration. Located in the heart of Cambridge, the college offers a unique chance to be part of a prestigious institution while enjoying the vibrant local community.

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Contact Detail:

Gonville Caius College Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Apprentice Catering and Hospitality Supervisor in Cambridge

Tip Number 1

Network like a pro! Reach out to people in the catering and hospitality industry, especially those who work at Gonville & Caius College. A friendly chat can open doors and give you insider info about the role.

Tip Number 2

Show off your personality! When you get to the interview stage, let your enthusiasm for catering shine through. We want to see how you can bring energy and professionalism to the front of house.

Tip Number 3

Prepare for situational questions! Think about how you would handle various scenarios in a busy dining service. We love candidates who can think on their feet and keep things running smoothly.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining our team at Gonville & Caius College.

We think you need these skills to ace Apprentice Catering and Hospitality Supervisor in Cambridge

Customer Service Skills
Team Leadership
Communication Skills
Time Management
Problem-Solving Skills
Attention to Detail
Organisational Skills

Some tips for your application 🫡

Show Your Passion:When writing your application, let your enthusiasm for catering and hospitality shine through. We want to see that you’re genuinely excited about the role and how you can contribute to our Dining Services team.

Tailor Your CV:Make sure your CV is tailored to the Catering Supervisor position. Highlight relevant experience and skills that match the job description. We love seeing how your background aligns with what we’re looking for!

Be Clear and Concise:Keep your application clear and to the point. Use straightforward language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see why you’d be a great fit.

Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re serious about joining our team!

How to prepare for a job interview at Gonville Caius College

Know Your Menu

Familiarise yourself with the types of dishes and services offered by the college. Being able to discuss specific menu items and how they can enhance the dining experience will show your passion for catering and hospitality.

Showcase Your Leadership Skills

As a Catering Supervisor, you'll need to lead a team effectively. Prepare examples from your past experiences where you've successfully managed a team or resolved conflicts. This will demonstrate your capability to handle the responsibilities of the role.

Understand Customer Service Excellence

Research what excellent customer service looks like in a catering context. Be ready to share your thoughts on how to create a welcoming atmosphere and ensure guests have a memorable experience. This shows you’re aligned with the college's values.

Ask Insightful Questions

Prepare thoughtful questions about the college's dining services and future plans. This not only shows your interest in the role but also gives you a chance to assess if this is the right fit for you. It’s a two-way street!