Goldstar Chefs in Edinburgh invites a creative Chef specialised in authentic Tandoori dishes to join a premium Indian restaurant. You will lead and train junior kitchen staff, ensuring high-quality standards and efficient service in a fast-paced kitchen.
Requirements include at least 3 years in similar roles, a culinary arts degree, and eligibility to live and work in the UK. Salary circa £38,000 with performance bonuses and a comprehensive benefits package.
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Tandoori Chef de Partie - Elite Indian Kitchen Lead employer: Goldstar Chefs
At Goldstar Chefs, we pride ourselves on being a leading employer in the UK's vibrant hospitality sector, particularly within our luxurious multi-cuisine buffet restaurant in Glasgow. We offer competitive salaries, comprehensive employee benefits including 28 days of paid holiday and a workplace pension, and a supportive work culture that prioritises professional growth and well-being. Join us to be part of a dynamic team where your culinary skills will shine and your career can flourish in one of the world's most exciting culinary markets.
