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- Tasks: Prepare and present high-quality Italian dishes in a dynamic kitchen team.
- Company: Premium Italian restaurant in Edinburgh with a focus on culinary excellence.
- Benefits: Competitive salary, 28 days holiday, workplace pension, and well-being support.
- Why this job: Join a passionate team and elevate your culinary skills in a vibrant environment.
- Qualifications: 3+ years in Italian cuisine, leadership skills, and attention to detail.
- Other info: Opportunity for creative expression and career growth in a fast-paced setting.
The predicted salary is between 34000 - 34000 ÂŁ per year.
Position: Specialist Italian Chef de Partie at a Premium Italian Restaurant in Edinburgh, Scotland.
Location: Edinburgh, Scotland
Gross salary package: Circa £34,000 (incl. share of tronc/service charge + target‑led bonus)
Weekly working hours/days: up to 48 hours / 5 days (to be confirmed)
Benefits & Entitlements: 28 days paid holiday (pro‑rata); incentives; employer’s workplace pension; employee care and well‑being support + more
Responsibilities:
- You will be responsible for preparing and presenting high‑quality dishes, contributing to a dynamic kitchen team that delivers exceptional dining experiences.
- Your expertise will help shape the menu and elevate the culinary standards of the establishment.
- You will also support junior kitchen staff through training and supervision.
Minimum Qualifications:
- Eligibility to live and work in the UK
- Experience in the preparation of authentic high‑quality Italian dishes
- Technical knowledge of ingredient quality, sourcing, measuring & formulation
- Ideal previous experience of at least 3 years in a similar role
- Relevant Health & Safety credentials and knowledge of HACCP protocols
- Residency within commutable distance of up to one hour
Desired Attributes:
- Performance, achievement and results driven
- Leadership qualities
- Time management
- Attention to detail
- Ability to work well with others
- Creative, energetic and passionate about delivering culinary excellence
- Industrial training in a world‑renowned culinary/hospitality institute
- An individual who is hardworking, fastidious and conscientious
- South health and fitness
- Bachelor’s or master’s degree in culinary arts or similar
- Fast‑paced and able to work at speed and under pressure
Visa & Sponsorship Information:
- UK Applicants – Proof of right to work in the UK may be required before an onsite interview. Evidence must be provided in original form at the interview.
- Overseas Applicants – Fees for UKVI Skilled Worker Sponsorship are borne by the applicant. Relevant travel costs are also applicant‑responsibility. The employer pays UKVI sponsor fees.
Application Instructions:
Boost your chances of being shortlisted by sending a video demo of your skills, photos of dishes you specialise in, Instagram link (if available), menus you have worked on, and any commendations or references.
Additional Information:
Goldstar Chefs, a nationwide recruitment organisation serving the UK's hospitality industry, does NOT ask for upfront payment for shortlisting your CV. Due to the expected volume of responses, we are unable to deal with phone inquiries. Please do not call; we will contact you if shortlisted.
Specialist Italian Chef de Partie (G) employer: Goldstar Chefs
Contact Detail:
Goldstar Chefs Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Specialist Italian Chef de Partie (G)
✨Show Off Your Skills
When applying for the Specialist Italian Chef de Partie role, don’t just send your CV. We recommend creating a video demo showcasing your culinary skills and presenting some of your best dishes. This gives you a chance to shine and show exactly what you can bring to the table!
✨Get Social
If you’ve got an Instagram or any social media where you share your culinary creations, make sure to include that link in your application. We love seeing your passion and creativity in action, and it could really set you apart from other candidates!
✨Network Like a Pro
Don’t underestimate the power of networking! Reach out to fellow chefs or industry professionals who might know about openings or can give you a heads-up on the restaurant scene in Edinburgh. We’re all about building connections that can help us land that dream job.
✨Apply Through Our Website
Make sure to apply through our website for the best chance of getting noticed. We’re here to help you every step of the way, so take advantage of our resources and let’s get you that Specialist Italian Chef de Partie position!
We think you need these skills to ace Specialist Italian Chef de Partie (G)
Some tips for your application 🫡
Show Off Your Skills: Don’t hold back! Include a video demo of your culinary skills and some mouth-watering photos of your best dishes. This is your chance to shine and show us what you can bring to the table!
Tailor Your Application: Make sure your application speaks directly to the role of Specialist Italian Chef de Partie. Highlight your experience with authentic Italian cuisine and any leadership roles you've had in the kitchen. We want to see how you fit into our team!
Include Relevant Experience: List out your previous roles and responsibilities, especially those that relate to high-quality dish preparation and menu development. The more relevant your experience, the better your chances of catching our eye!
Apply Through Our Website: We encourage you to apply through our website for a smoother process. It’s the best way to ensure your application gets to us directly, and we can’t wait to see what you’ve got!
How to prepare for a job interview at Goldstar Chefs
✨Showcase Your Culinary Skills
Bring along a portfolio of your best dishes, including photos and any menus you've worked on. If you can, send a video demo of your skills ahead of time. This will not only impress them but also give them a taste of what you can bring to the table.
✨Know Your Ingredients
Brush up on your knowledge of high-quality Italian ingredients and sourcing. Be prepared to discuss how you select and measure ingredients for your dishes. This shows that you’re not just a cook, but a chef who understands the art of Italian cuisine.
✨Demonstrate Leadership Qualities
Since you'll be supporting junior kitchen staff, think of examples where you've trained or supervised others. Share stories that highlight your leadership skills and how you foster teamwork in a fast-paced environment.
✨Prepare for Health & Safety Questions
Make sure you're familiar with HACCP protocols and relevant health and safety regulations. Be ready to discuss how you implement these practices in the kitchen to ensure a safe and clean working environment.
