Indo-Chinese Chef de Partie for Elite Events
Indo-Chinese Chef de Partie for Elite Events

Indo-Chinese Chef de Partie for Elite Events

Full-Time 22800 - 42000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Create mouth-watering Indo-Chinese dishes for elite events and weddings.
  • Company: Prestigious catering company in West London with a focus on quality.
  • Benefits: Competitive salary, bonuses, 28 days paid holiday, and pension support.
  • Why this job: Join a dynamic team and showcase your culinary skills at high-profile events.
  • Qualifications: 3+ years of experience in large event cooking and Indo-Chinese cuisine.

The predicted salary is between 22800 - 42000 £ per year.

A prestigious catering company in West London is seeking a Specialist Indo-Chinese Chef De Partie. The role involves preparing high-quality authentic Chinese dishes tailored for Indian tastes, primarily for Asian weddings and corporate events.

Candidates must possess at least 3 years of relevant experience, along with expertise in large event cooking.

The position offers a competitive salary of approximately £38,000 plus bonuses and various benefits including 28 days of paid holiday and pension support.

Indo-Chinese Chef de Partie for Elite Events employer: Goldstar Chefs

Join a prestigious catering company in West London, where your culinary skills will shine in a vibrant and supportive work culture. With competitive salaries, generous benefits including 28 days of paid holiday and pension support, and ample opportunities for professional growth, this role as an Indo-Chinese Chef de Partie offers a rewarding career path in the exciting world of elite events.
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Contact Detail:

Goldstar Chefs Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Indo-Chinese Chef de Partie for Elite Events

✨Tip Number 1

Network like a pro! Reach out to fellow chefs and industry contacts. Attend food festivals or culinary events in London to meet potential employers and showcase your skills.

✨Tip Number 2

Show off your culinary creations! Create a portfolio of your best Indo-Chinese dishes. Share it on social media or even better, bring it along to interviews to impress the hiring team.

✨Tip Number 3

Practice makes perfect! If you can, whip up some signature dishes that blend Chinese and Indian flavours. This will not only refine your skills but also give you something unique to discuss during interviews.

✨Tip Number 4

Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Don’t miss out on the chance to land that dream job with us!

We think you need these skills to ace Indo-Chinese Chef de Partie for Elite Events

Indo-Chinese Cuisine Expertise
Authentic Chinese Cooking
Large Event Cooking
Menu Development
Food Presentation Skills
Time Management
Team Collaboration
Adaptability to Different Tastes
Quality Control
Health and Safety Standards

Some tips for your application 🫡

Show Off Your Experience: Make sure to highlight your 3+ years of experience in Indo-Chinese cuisine. We want to see how your skills align with our needs, especially for large events like weddings and corporate gatherings.

Tailor Your Application: Don’t just send a generic application! We love it when candidates customise their cover letters to reflect their passion for Indo-Chinese cooking and how they can bring that flair to our elite events.

Be Authentic: When describing your culinary style, be genuine. We appreciate authenticity, so let us know what makes your dishes special and how you adapt traditional recipes for Indian tastes.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!

How to prepare for a job interview at Goldstar Chefs

✨Know Your Cuisine

Make sure you brush up on your Indo-Chinese culinary skills. Be prepared to discuss specific dishes you've mastered and how you can adapt traditional recipes to suit Indian tastes. This will show your passion and expertise in the cuisine.

✨Showcase Your Experience

With at least 3 years of relevant experience required, be ready to share specific examples from your past roles. Talk about large events you've catered for, the challenges you faced, and how you overcame them. This will demonstrate your capability in high-pressure situations.

✨Understand the Company Culture

Research the catering company and their previous events. Knowing their style and clientele will help you tailor your answers and show that you're a good fit for their team. Mention any similar events you've worked on to make a connection.

✨Ask Insightful Questions

Prepare some thoughtful questions to ask during the interview. Inquire about their approach to menu development for events or how they handle dietary restrictions. This shows your interest in the role and helps you gauge if the company aligns with your values.

Indo-Chinese Chef de Partie for Elite Events
Goldstar Chefs
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  • Indo-Chinese Chef de Partie for Elite Events

    Full-Time
    22800 - 42000 £ / year (est.)
  • G

    Goldstar Chefs

    50-100
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