At a Glance
- Tasks: Lead front of house operations and deliver exceptional customer service.
- Company: Prestigious upscale restaurant in the heart of Edinburgh.
- Benefits: Competitive salary, 28 days paid holiday, and pension contributions.
- Why this job: Join a dynamic team and elevate guest experiences in a luxury setting.
- Qualifications: 3 years of relevant experience and a personal alcohol license required.
- Other info: Perfect opportunity for career growth in a vibrant hospitality environment.
The predicted salary is between 20400 - 40800 £ per year.
A leading UK recruitment organization is seeking an Assistant Restaurant Manager for a prestigious upscale restaurant in Edinburgh. This role involves overseeing front of house operations, ensuring polished customer service, and requires at least 3 years of relevant experience.
Candidates must have a personal alcohol license and knowledge of health and safety protocols.
The position offers a gross salary of circa £34,000 and includes various benefits such as 28 days of paid holiday and pension contributions.
Guest Experience Lead - Upscale Restaurant in Edinburgh employer: Goldstar Chefs
Contact Detail:
Goldstar Chefs Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Guest Experience Lead - Upscale Restaurant in Edinburgh
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who have experience in upscale restaurants. A friendly chat can lead to insider info about job openings or even a referral.
✨Tip Number 2
Show off your personality! When you get an interview, let your passion for guest experience shine through. Share stories that highlight your customer service skills and how you've handled challenging situations in the past.
✨Tip Number 3
Research the restaurant! Before any interview, make sure you know the ins and outs of the place. Understand their menu, vibe, and what makes them stand out. This will help you tailor your answers and show you're genuinely interested.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for you. By applying directly, you’ll be in the best position to catch the attention of hiring managers looking for someone just like you.
We think you need these skills to ace Guest Experience Lead - Upscale Restaurant in Edinburgh
Some tips for your application 🫡
Tailor Your CV: Make sure your CV is tailored to the Guest Experience Lead role. Highlight your relevant experience in front of house operations and customer service, as well as any specific achievements that showcase your skills.
Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to express your passion for the hospitality industry and why you’re the perfect fit for this upscale restaurant. Don’t forget to mention your personal alcohol license and knowledge of health and safety protocols.
Showcase Your Experience: Since the role requires at least 3 years of relevant experience, be sure to detail your previous roles and responsibilities. Use specific examples to demonstrate how you've excelled in similar positions and contributed to guest satisfaction.
Apply Through Our Website: We encourage you to apply through our website for a smoother application process. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates regarding your application status.
How to prepare for a job interview at Goldstar Chefs
✨Know the Venue Inside Out
Before your interview, make sure you research the restaurant thoroughly. Familiarise yourself with its menu, style, and customer reviews. This will not only show your genuine interest but also help you discuss how you can enhance the guest experience.
✨Showcase Your Customer Service Skills
Prepare examples from your past experiences where you’ve gone above and beyond for customers. Highlight specific situations that demonstrate your ability to handle difficult guests or resolve issues effectively, as this is crucial for a Guest Experience Lead.
✨Understand Health and Safety Protocols
Brush up on health and safety regulations relevant to the restaurant industry. Be ready to discuss how you would implement these protocols in your role, ensuring a safe and enjoyable environment for both staff and guests.
✨Dress to Impress
Since this is an upscale restaurant, your appearance matters. Dress smartly and professionally for the interview to reflect the restaurant's standards. This shows that you understand the importance of presentation in the hospitality industry.