A leading catering company in West London seeks a Specialist Indian Curry Chef De Partie, responsible for preparing a range of Indian dishes for prestigious Asian weddings and corporate events. Applicants should have a minimum of 3 years of experience in culinary roles, particularly in large-scale Indian cuisine preparation, and possess a culinary degree. Benefits include a competitive salary package of circa £38,000, share of service charge, and various employee supports. #J-18808-Ljbffr
Contact Detail:
Goldstar Chefs Recruiting Team