Assistant Restaurant Manager
Assistant Restaurant Manager

Assistant Restaurant Manager

Rye Full-Time 28800 - 43200 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Assist in managing restaurant operations and leading the team to deliver exceptional service.
  • Company: Join GOLDSTAR CHEFS, a top recruitment hub for Asian-themed restaurants in the UK.
  • Benefits: Enjoy competitive pay, flexible hours, and opportunities for career growth.
  • Why this job: Be part of a vibrant culinary scene and make a real impact in hospitality.
  • Qualifications: Previous experience in hospitality management is preferred but not essential.
  • Other info: Ideal for those passionate about diverse cuisines and eager to learn.

The predicted salary is between 28800 - 43200 £ per year.

Job Description

Welcome toGOLDSTAR CHEFS, the UK's main recruitment hub for Asian themed establishments seeking high calibre international hospitality professionals from around the world as well as within UK.

The UK is probably the world's biggest and most advanced global cuisine marketand an attractive jobs market for International Chefs and Hospitality Managers. As a reputed hospitality recruiter (+ government a…

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Assistant Restaurant Manager employer: Goldstar Chefs

At GOLDSTAR CHEFS, we pride ourselves on fostering a vibrant and inclusive work culture that celebrates diversity and innovation in the hospitality industry. As an Assistant Restaurant Manager, you will benefit from comprehensive training programmes, career advancement opportunities, and a supportive team environment, all set against the backdrop of the UK's dynamic culinary scene. Join us to be part of a company that values your contributions and offers unique experiences in one of the world's leading markets for global cuisine.
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Contact Detail:

Goldstar Chefs Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Assistant Restaurant Manager

✨Tip Number 1

Familiarise yourself with the latest trends in Asian cuisine and hospitality management. This knowledge will not only help you stand out during interviews but also demonstrate your passion for the role.

✨Tip Number 2

Network with professionals in the hospitality industry, especially those who have experience in Asian themed establishments. Attend industry events or join relevant online forums to make valuable connections.

✨Tip Number 3

Research GOLDSTAR CHEFS and understand their values and mission. Tailoring your conversation to align with their goals can show that you're genuinely interested in being part of their team.

✨Tip Number 4

Prepare to discuss your previous experiences in managing teams and handling restaurant operations. Be ready with specific examples that highlight your leadership skills and ability to thrive in a fast-paced environment.

We think you need these skills to ace Assistant Restaurant Manager

Leadership Skills
Customer Service Excellence
Team Management
Financial Acumen
Inventory Management
Conflict Resolution
Communication Skills
Time Management
Problem-Solving Skills
Knowledge of Health and Safety Regulations
Menu Planning
Staff Training and Development
Adaptability
Multitasking Abilities

Some tips for your application 🫡

Understand the Role: Read the job description for the Assistant Restaurant Manager position carefully. Make sure you understand the key responsibilities and required skills, so you can tailor your application accordingly.

Highlight Relevant Experience: In your CV and cover letter, emphasise any previous experience in hospitality management or related roles. Use specific examples to demonstrate your leadership skills and ability to manage a team effectively.

Craft a Compelling Cover Letter: Write a personalised cover letter that showcases your passion for the hospitality industry and your understanding of Asian cuisine. Mention why you want to work at GOLDSTAR CHEFS and how you can contribute to their success.

Proofread Your Application: Before submitting, thoroughly proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism.

How to prepare for a job interview at Goldstar Chefs

✨Know the Company

Before your interview, take some time to research GOLDSTAR CHEFS. Understand their mission, values, and the types of establishments they work with. This will help you tailor your answers and show that you're genuinely interested in the role.

✨Showcase Your Experience

As an Assistant Restaurant Manager, you'll need to demonstrate your experience in hospitality management. Prepare specific examples from your past roles that highlight your leadership skills, problem-solving abilities, and how you've contributed to a positive dining experience.

✨Prepare for Scenario Questions

Expect scenario-based questions that assess your decision-making skills. Think about common challenges in restaurant management, such as handling customer complaints or managing staff conflicts, and be ready to discuss how you would approach these situations.

✨Ask Insightful Questions

At the end of the interview, have a few thoughtful questions prepared. This could be about the company culture, growth opportunities, or specific challenges the restaurant is currently facing. It shows your enthusiasm and helps you gauge if the company is the right fit for you.

Assistant Restaurant Manager
Goldstar Chefs
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