At a Glance
- Tasks: Run the Fryer and Grill sections, assisting the Head Chef and Sous Chef.
- Company: Goldies, a vibrant wood-fired dining experience in Soho.
- Benefits: Flexible shifts, staff meals, discounts, and a fun team atmosphere.
- Other info: Exciting opportunities for career advancement in a dynamic environment.
- Why this job: Join a passionate team and grow your culinary skills in a prime location.
- Qualifications: Experience in kitchen roles and a keen eye for detail.
The predicted salary is between 15 - 16 £ per hour.
A strong CDP to run the Fryer section and the Grill. Assist the Head Chef and Sous Chef in day-to-day running of the kitchen. Reliability, team player and attention to details. Passionate individual that has a keen eye for detail and experience.
What we offer:
- Great team vibes.
- Flexible shifts throughout the week.
- Staff meals on shift.
- Prime Soho location.
- Opportunity to grow with us.
- Staff discount at our Sister restaurant and Goldies.
Experience: Required
Languages: English – Advanced
Employment: Full-time
Schedule: Monday-Sunday (10am-5pm / 4pm-11pm / Double shifts)
Salary: £15 – £16 hourly
Benefits: Includes Service Charge
About Goldies: We are Goldies, a wood-fired dining experience in London’s iconic food destination, Kingly Court!
CDP Grill Chef in City of Westminster employer: Goldies
At Goldies, we pride ourselves on fostering a vibrant and supportive work environment where our team thrives together. Located in the heart of Soho, we offer flexible shifts, delicious staff meals, and opportunities for personal growth, all while enjoying the unique atmosphere of our wood-fired dining experience. Join us to be part of a passionate team that values reliability and attention to detail, with added perks like discounts at our sister restaurant.
StudySmarter Expert Advice🤫
We think this is how you could land CDP Grill Chef in City of Westminster
✨Tip Number 1
Get to know the team! Before your interview, check out Goldies on social media or their website. Familiarising yourself with their vibe and menu can help you connect during the chat.
✨Tip Number 2
Show off your passion! When you’re chatting with the Head Chef or Sous Chef, share your love for cooking and any cool experiences you’ve had in the kitchen. It’s all about that energy!
✨Tip Number 3
Be ready to demonstrate your skills! If they ask you to do a practical test, don’t sweat it. Just focus on showing your attention to detail and teamwork – that’s what they’re after!
✨Tip Number 4
Follow up after your interview! A quick thank-you message can go a long way. It shows you’re keen and keeps you fresh in their minds as they make their decision.
We think you need these skills to ace CDP Grill Chef in City of Westminster
Some tips for your application 🫡
Show Your Passion:When writing your application, let your passion for cooking shine through! Share why you love being a CDP and what excites you about working with us at Goldies.
Highlight Your Experience:Make sure to detail your experience in running the Fryer and Grill sections. We want to see how your skills align with our needs, so don’t hold back on showcasing your culinary journey!
Be a Team Player:Since we value teamwork, mention any experiences where you’ve collaborated with others in the kitchen. Show us that you’re not just a great cook, but also a fantastic team player!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and get to know you better. Plus, it shows you’re keen to join our Goldies family!
How to prepare for a job interview at Goldies
✨Know Your Grill and Fryer
Make sure you brush up on your knowledge of grilling techniques and fryer operations. Be ready to discuss your experience with different types of meats and vegetables, as well as any special techniques you’ve mastered. This will show your passion and expertise in the kitchen.
✨Show Your Team Spirit
Goldies values a strong team vibe, so be prepared to talk about your experiences working in a team. Share examples of how you've collaborated with others in the kitchen and how you handle conflicts or challenges. This will demonstrate that you're a reliable team player.
✨Attention to Detail is Key
Highlight your keen eye for detail during the interview. Discuss how you ensure consistency in presentation and taste, and how you maintain cleanliness and organisation in the kitchen. This will resonate well with their focus on quality.
✨Be Ready for Flexibility
Since the role involves flexible shifts, be open about your availability and willingness to adapt. Mention any previous experiences where you successfully managed varying schedules, which will show that you can thrive in a dynamic environment like Goldies.
