At a Glance
- Tasks: Run the Fryer and Grill sections, assisting the Head Chef and Sous Chef.
- Company: Goldies, a vibrant wood-fired dining experience in Soho.
- Benefits: Flexible shifts, staff meals, discounts, and a fun team atmosphere.
- Other info: Exciting opportunities for career growth in a dynamic environment.
- Why this job: Join a passionate team and grow your culinary skills in a prime location.
- Qualifications: Experience in kitchen roles and a keen eye for detail.
The predicted salary is between 15 - 16 £ per hour.
A strong CDP to run the Fryer section and the Grill. Assist the Head Chef and Sous Chef in day-to-day running of the kitchen. Reliability, team player and attention to details. Passionate individual that has a keen eye for detail and experience.
What we offer:
- Great team vibes.
- Flexible shifts throughout the week.
- Staff meals on shift.
- Prime Soho location.
- Opportunity to grow with us.
- Staff discount at our Sister restaurant and Goldies.
Experience: Required
Languages: English – Advanced
Employment: Full-time
Schedule: Monday-Sunday (10am-5pm / 4pm-11pm / Double shifts)
Salary: £15 – £16 hourly
Benefits: Includes Service Charge
About Goldies: We are Goldies, a wood-fired dining experience in London’s iconic food destination, Kingly Court!
CDP Grill Chef employer: Goldies
At Goldies, we pride ourselves on fostering a vibrant and supportive work environment where team spirit thrives. Located in the heart of Soho, our restaurant offers flexible shifts, delicious staff meals, and opportunities for personal growth, making it an ideal place for passionate culinary professionals to develop their skills while enjoying the unique atmosphere of London's dining scene.
StudySmarter Expert Advice🤫
We think this is how you could land CDP Grill Chef
✨Tip Number 1
Get to know the team! Before your interview, try to connect with current staff on social media or in person. This will give you insights into the kitchen culture at Goldies and help you show off your team player attitude.
✨Tip Number 2
Show your passion for cooking! During your interview, share stories about your experiences in the kitchen, especially any moments that highlight your attention to detail and reliability. We love hearing about what drives you!
✨Tip Number 3
Be ready to demonstrate your skills! If possible, ask if you can do a trial shift or a cooking demonstration. This is a great way to showcase your abilities and fit for the Fryer and Grill sections.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the Goldies team and ready to bring your energy to our kitchen!
We think you need these skills to ace CDP Grill Chef
Some tips for your application 🫡
Show Your Passion:When you're writing your application, let your passion for cooking shine through! We want to see that you’re not just looking for a job, but that you genuinely love what you do in the kitchen.
Highlight Your Experience:Make sure to mention any relevant experience you have, especially with the fryer and grill sections. We’re looking for someone who can hit the ground running, so don’t be shy about showcasing your skills!
Be a Team Player:Since we value teamwork, it’s important to convey how you work well with others. Share examples of how you've collaborated in past roles, as this will resonate with us at Goldies.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any updates from our team!
How to prepare for a job interview at Goldies
✨Know Your Grill and Fryer
Make sure you brush up on your cooking techniques, especially for grilling and frying. Be ready to discuss your experience with different types of meats and how you ensure they’re cooked to perfection. This shows your passion and expertise in the kitchen.
✨Show Your Team Spirit
Goldies values a strong team vibe, so be prepared to talk about your experiences working in a team. Share examples of how you've collaborated with others in the kitchen and how you handle busy service times. This will highlight your reliability and teamwork skills.
✨Attention to Detail is Key
During the interview, emphasise your keen eye for detail. Discuss how you maintain high standards in food presentation and hygiene. You might even want to mention specific instances where your attention to detail made a difference in a dish or service.
✨Express Your Passion
Let your enthusiasm for cooking shine through! Talk about what drives you in the kitchen and why you’re excited about the opportunity at Goldies. A genuine passion can set you apart from other candidates and show that you’re a great fit for their culture.
