Goldenkeys in Surrey is seeking a talented Chef De Partie to join a buzzing, 2 AA Rosette kitchen under an Executive Chef with a creative edge and a commitment to seasonal produce.
You will work a 48-hour week (4 days on, 3 days off) and earn a £35,000 basic salary plus service charge, bringing the total annual package to £40,000–£42,000. This is a fast-paced environment with high standards and opportunities to learn and grow.
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Creative Chef De Partie - 2 AA Rosette Kitchen, 4on/3off in South Nutfield employer: Goldenkeys
Join a renowned gastropub nestled in the scenic Cotswolds, where you will be part of a passionate kitchen team dedicated to crafting exquisite seasonal dishes. With a strong focus on employee development, this role offers excellent opportunities for career progression while working with fresh, locally sourced ingredients in a supportive and vibrant environment. Enjoy competitive pay, a service charge, and the chance to enhance your culinary skills in a picturesque countryside setting.
