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- Tasks: Lead a talented team of chefs in a vibrant Mediterranean kitchen.
- Company: Renowned restaurant in Oxford known for fresh, quality cooking.
- Benefits: 28 days leave, training opportunities, pension scheme, and birthday off.
- Why this job: Join a high-profile kitchen and showcase your culinary creativity.
- Qualifications: Proven leadership skills and a passion for quality ingredients.
- Other info: Enjoy discounts, wellbeing support, and career progression in a lively atmosphere.
The predicted salary is between 36000 - 60000 £ per year.
Our client is a well-known, Mediterranean-inspired restaurant in Oxford with a strong reputation for vibrant, fresh cooking and a lively atmosphere. With a busy service that can reach up to 200 covers at peak times, this is a high-profile kitchen that requires confident leadership, clear organisation and a genuine passion for quality ingredients.
They are now looking for a Head Chef to lead a brigade of 15 chefs, driving standards, consistency and creativity while ensuring the operation runs smoothly during high-volume services.
You’ll be wondering what’s in it for you as the Head Chef:
- 28 days annual leave, including bank holidays
- Genuine training and progression opportunities
- Company pension scheme
- Up to £700 recruitment referral bonus
- A paid day off to celebrate your birthday
- Discounted dining across the group’s restaurants
- Wellbeing support programme in partnership with Hospital Action
- Access to a hospitality perks platform offering gym discounts, retail savings, cashback benefits and 24/7 virtual GP access
Head Chef in Oxford employer: Goldenkeys
Contact Detail:
Goldenkeys Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef in Oxford
✨Tip Number 1
Network like a pro! Get out there and connect with other chefs and industry professionals. Attend local food events or workshops to meet people who might know about job openings before they even hit the market.
✨Tip Number 2
Show off your skills! If you can, organise a tasting event or pop-up dinner to showcase your culinary creations. This not only highlights your talent but also gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to appear. Reach out directly to restaurants you admire, like our client’s Mediterranean-inspired spot. A well-timed email or call can make all the difference in landing that dream role.
✨Tip Number 4
Keep your online presence sharp! Update your social media profiles and LinkedIn with your latest achievements and experiences. Share your culinary journey and engage with others in the industry to stay on their radar.
We think you need these skills to ace Head Chef in Oxford
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let your love for vibrant, fresh cooking shine through. Share your experiences and what drives you in the kitchen – we want to see that genuine passion for quality ingredients!
Highlight Your Leadership Skills: As a Head Chef, you'll be leading a brigade of 15 chefs, so make sure to emphasise your leadership experience. Talk about how you've successfully managed teams in high-pressure environments and maintained standards during busy services.
Be Organised and Clear: In a high-profile kitchen, organisation is key. When crafting your application, be clear and concise. Structure your thoughts well, and don’t forget to mention any systems or processes you’ve implemented to keep things running smoothly.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join our vibrant team!
How to prepare for a job interview at Goldenkeys
✨Know Your Ingredients
Familiarise yourself with Mediterranean cuisine and the specific ingredients that make it vibrant. Be ready to discuss your favourite dishes and how you would incorporate fresh, quality ingredients into the menu.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a kitchen team in the past. Highlight your ability to manage a brigade, especially during busy services, and how you maintain morale and productivity under pressure.
✨Demonstrate Your Creativity
Think about innovative dishes or concepts you could bring to the restaurant. Be prepared to share ideas on how you would drive creativity while ensuring consistency in high-volume service.
✨Ask Insightful Questions
Prepare thoughtful questions about the restaurant's current menu, kitchen culture, and expectations for the Head Chef role. This shows your genuine interest and helps you assess if it's the right fit for you.
