A prestigious country house hotel in the Cotswolds is seeking a passionate Sous Chef to support the Head Chef. This role involves overseeing kitchen operations, mentoring junior chefs, and ensuring exceptional food quality for both restaurant dining and banqueting. Ideal candidates should possess luxury hotel experience and thrive in a fast-paced environment. Opportunities for advancement and a supportive team await. Right to work in the UK is required. #J-18808-Ljbffr
Contact Detail:
Goldenkeys Recruiting Team