Are you an ambitious chef looking to take the next step in your career within one of London's most prestigious luxury hotels?
We're working with an exceptional 5-star hotel in the heart of London, renowned for its outstanding food offering, impeccable standards and quintessentially British hospitality. They are now looking for a talented Junior Sous Chef to join their highly skilled kitchen brigade.
This is a fantastic opportunity for a chef who wants to broaden their experience across both Michelin-starred dining and a busy luxury hotel kitchen. You'll work alongside an accomplished team of chefs, gaining exposure to different styles of service while developing your leadership skills in an environment where quality and attention to detail are at the heart of everything they do.
You'll be wondering what's in it for you as a Junior Sous Chef…
- £39,000 per annum plus circa £10,000 service charge
- The opportunity to work across both Michelin-starred dining and luxury hotel operations
- Ongoing training and opportunities for career progression
- Employee Assistance Programme through Hospitality Action
- Meals on duty
- Social events
- Complimentary ...
Junior Sous Chef in London employer: Goldenkeys
Join a renowned gastropub nestled in the scenic Cotswolds, where you will be part of a passionate kitchen team dedicated to crafting exquisite seasonal dishes. With a strong focus on employee development, this role offers excellent opportunities for career progression while working with fresh, locally sourced ingredients in a supportive and vibrant environment. Enjoy competitive pay, a service charge, and the chance to enhance your culinary skills in a picturesque countryside setting.
