Goldenkeys in South West London is seeking a Junior Sous Chef to join its Michelin-starred kitchen. You will contribute across the kitchen with a small, close-knit brigade, developing precision and creativity under an award-winning Head Chef.
The role offers structured mentorship, exposure to premium seasonal ingredients, and a clear path to grow with a quality-driven kitchen. You must have hunger to learn and right to work in the UK; Michelin experience is a bonus.
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Junior Sous Chef: Mentorship in Michelin Star Kitchen employer: Goldenkeys
Join a renowned gastropub nestled in the scenic Cotswolds, where you will be part of a passionate kitchen team dedicated to crafting exquisite seasonal dishes. With a strong focus on employee development, this role offers excellent opportunities for career progression while working with fresh, locally sourced ingredients in a supportive and vibrant environment. Enjoy competitive pay, a service charge, and the chance to enhance your culinary skills in a picturesque countryside setting.