Goldenkeys is recruiting a Head Pastry Chef for a prestigious 5-star hotel in central London. You will lead a 16-strong pastry team and craft desserts for a Modern British restaurant, afternoon tea, in-room dining, bakery and private dining rooms.
You will develop high-end pastry menus, oversee operations, and mentor the team in a luxury setting. Right to work in the UK is required. CVs or messages to toby@goldenkeys.co.uk.
#J-18808-LjbffrHead Pastry Chef — Lead 16-Person Team, Luxury London Hotel employer: Goldenkeys
Join an award-winning gastropub nestled in the beautiful Cotswolds, where you'll be part of a passionate team dedicated to organic and sustainable dining. With a competitive salary of £38,500 and live-in accommodation, this role offers not just a job but a chance to grow within a supportive work culture that values creativity and culinary excellence. Experience the charm of village life while contributing to a renowned establishment that prioritises both quality and hospitality.
