At a Glance
- Tasks: Lead a talented kitchen team, create seasonal menus, and ensure top-notch dining experiences.
- Company: Join a respected luxury country house hotel known for its warm hospitality and high standards.
- Benefits: Enjoy a £52,000 salary, gym access, spa discounts, and real career development opportunities.
- Other info: Must have the right to work in the UK; flexible CV submissions accepted.
- Why this job: Be part of a creative culinary environment in a beautiful countryside setting with a supportive team.
- Qualifications: Proven experience as a Head Chef or ambitious Senior Sous Chef with a passion for British cuisine.
The predicted salary is between 44000 - 62000 £ per year.
What\'s in it for you:
- £52,000 per annum
- A 48-hour contract in a highly professional, supportive environment
- The chance to lead a talented team of 11 chefs
- Cooking with the best seasonal British produce over a charcoal grill
- Friends and family rates
- Access to the gym, spa and fitness classes
- 50% off dining, spa days and spa treatments
- 20% off purchases in the spa, golf shop and gift vouchers
- Real scope for career development
What you\'ll be doing:
- Running the kitchen day-to-day, setting the tone for excellence and efficiency
- Developing and delivering creative, seasonal menus with a strong local influence
- Cooking over a charcoal grill
- Training, mentoring, and motivating your brigade
- Working closely with the wider hotel team to ensure a seamless guest experience
- Maintaining the highest standards of cleanliness, compliance, and food safety
About you:
- A natural leader with proven experience as a Head Chef or an ambitious Senior Sous Chef
- Rosette-level background with an eye for detail and a love for bold British flavours
- Calm under pressure, hands-on, and passionate about bringing out the best in your team
- Organised, driven, and ready to make your mark in a premium kitchen
PLEASE NOTE YOU WILL NEED THE RIGHT TO WORK IN THE UK TO BE SUITABLE FOR THIS ROLE.
We appreciate that your CV may not be up to date. No problem, send me what you have to or look me up on LinkedIn and send me a message there!
Head Chef - Luxury Country House Hotel in Durham employer: Goldenkeys
Join a prestigious country house hotel in the North, where you will thrive in a supportive and professional environment as Head Chef. With a competitive salary of £52,000, access to exceptional facilities, and real opportunities for career development, this role offers a unique chance to lead a talented kitchen team while creating exquisite seasonal menus that celebrate local produce. Enjoy generous employee benefits, including discounts on dining and spa services, all set against the backdrop of stunning countryside.
StudySmarter Expert Advice🤫
We think this is how you could land Head Chef - Luxury Country House Hotel in Durham
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Goldenkeys. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Goldenkeys
Don't be shy about reaching out to Goldenkeys directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Head Chef - Luxury Country House Hotel in Durham
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Goldenkeys and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Goldenkeys
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
