Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Lead a dynamic kitchen team and create stunning modern British dishes.
- Company: Join a prestigious group owned by a renowned restaurateur in central London.
- Benefits: Enjoy a competitive salary, extra holiday, and F&B discounts across the group.
- Why this job: Be part of an exciting new restaurant with opportunities for creativity and career growth.
- Qualifications: Experience as a Head Chef with a passion for high-quality British cuisine.
- Other info: Immediate start available; send your CV or connect on LinkedIn!
The predicted salary is between 30000 - 50000 £ per year.
Our client is a brand-new British restaurant situated in central London. Part of a prestigious group which is owned by a highly acclaimed restauranteur, they are looking for a highly experienced Head Chef to lead and inspire their growing kitchen brigade.
You will ideally be available to start immediately.
You'll be wondering what's in it for you as the Head Chef:
- £30,000 per annum plus £25,000 tronc + variable service charge on top
- An extra day of holiday each year for the first 5 years
- F&B discounts across the group
- Chance to progress alongside a brand-new opening restaurant
Responsibilities as the Head Chef:
- Creating a variety of high-quality modern British dishes that celebrate the seasons for up to 280 covers a day
- Leading, managing and motivating the kitchen brigade
- Showcasing your culinary expertise and passing on invaluable knowledge from your career
- Letting your creative juices flow as you create menu items to wow guests
- Going above and beyond to ensure all dishes are of a consistent top-quality
The restaurant will serve a hyper-seasonal menu that celebrates the best of British produce. Therefore, you will be responsible for creating a menu of spectacular dishes that allow both British and global influences to shine through for up to 280 covers a day.
Head Chef - Brand New British Restaurant employer: Goldenkeys
Contact Detail:
Goldenkeys Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef - Brand New British Restaurant
✨Tip Number 1
Network with other chefs and industry professionals in London. Attend culinary events or workshops to meet people who might have insights into the new restaurant scene, and don’t hesitate to mention your interest in the Head Chef position.
✨Tip Number 2
Showcase your creativity by developing a unique dish or menu concept that reflects modern British cuisine. This could be a great conversation starter during interviews and will demonstrate your passion for the role.
✨Tip Number 3
Research the restaurant group and their previous openings. Understanding their brand ethos and culinary style will help you align your vision with theirs, making you a more attractive candidate.
✨Tip Number 4
Prepare to discuss your leadership style and how you motivate a kitchen brigade. Be ready to share specific examples of how you've successfully led teams in high-pressure environments, as this is crucial for the Head Chef role.
We think you need these skills to ace Head Chef - Brand New British Restaurant
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience in leading kitchen teams and creating high-quality dishes. Focus on your achievements in previous roles, especially those that relate to modern British cuisine.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for British cuisine and your leadership style. Mention specific examples of how you've inspired and managed a kitchen brigade in the past.
Showcase Your Culinary Expertise: If possible, include a portfolio or links to your previous work, such as menus you've created or dishes you've prepared. This will give the employer a taste of your culinary skills and creativity.
Follow Up: After submitting your application, consider sending a polite follow-up email to express your enthusiasm for the position. This can help keep you on their radar and show your genuine interest in the role.
How to prepare for a job interview at Goldenkeys
✨Showcase Your Culinary Passion
During the interview, express your love for British cuisine and how it influences your cooking style. Share specific examples of dishes you've created that highlight seasonal ingredients, as this aligns with the restaurant's focus on hyper-seasonal menus.
✨Demonstrate Leadership Skills
As a Head Chef, you'll be leading a kitchen brigade. Be prepared to discuss your leadership style and provide examples of how you've motivated and managed a team in previous roles. Highlight any successful training or mentoring experiences you've had.
✨Prepare for Menu Creation Discussion
Expect questions about menu development. Come prepared with ideas for innovative dishes that blend British and global influences. This will show your creativity and understanding of the restaurant's vision, making you a strong candidate.
✨Emphasise Consistency and Quality
The restaurant prides itself on top-quality dishes. Be ready to talk about your approach to maintaining consistency in food quality, especially during busy service periods. Sharing strategies you've implemented in past roles can demonstrate your capability.
