Job Description
We are looking for an accomplished Restaurant Manager to lead the team within an intimate and highly regarded open-fire restaurant at one of Hampshire’s most prestigious luxury country house hotels.
This unique restaurant offers an interactive dining experience, with talented chefs cooking seasonal dishes over an open fire in full view of guests. Combining exceptional food with warm, polished service, it provides a relaxed yet refined alternative to traditional fine dining.
You will lead a professional team of six, taking responsibility for the smooth running of each service while ensuring every guest receives a memorable and highly personalised experience.
The Restaurant Manager will:
- Lead, motivate and develop a professional front-of-house team
- Oversee the restaurant’s day-to-day operation
- Maintain exceptional standards of service and presentation
- Create a warm, engaging and personalised guest experience
- Work closely with the chefs to deliver a seamless interactive dining concept
- Manage rotas, training, team performance and service standards
- Build strong relationships with guests and confidently manage feedback
- Support commercial performance while protecting the quality of the experience
The ideal candidate will have:
- Previous experience managing a quality-led restaurant
- A background within luxury hotels, fine dining or an award-winning restaurant
- Strong leadership skills and a genuine passion for developing people
- A confident, visible and engaging management style
- Excellent food, wine and service knowledge
- The ability to balance polished standards with a relaxed and natural approach
The restaurant is open for dinner from Tuesday to Sunday, as well as lunch on Saturdays, offering a particularly attractive working pattern for a senior hospitality professional.
This is an outstanding opportunity to lead a talented team within a distinctive restaurant that celebrates exceptional ingredients, theatre and open-fire cooking.
PLEASE NOTE YOU WILL NEED THE RIGHT TO WORK IN THE UK TO BE SUITABLE FOR THIS ROLE.
We appreciate that your CV may not be up to date. No problem, send me what you have to oliverholland@goldenkeys.co.uk or look me up on LinkedIn and send me a message there!
Restaurant Manager – Luxury Country House Hotel in Hampshire employer: Goldenkeys
Join an award-winning gastropub nestled in the beautiful Cotswolds, where you'll be part of a passionate team dedicated to organic and sustainable dining. With a competitive salary of £38,500 and live-in accommodation, this role offers not just a job but a chance to grow within a supportive work culture that values creativity and culinary excellence. Experience the charm of village life while contributing to a renowned establishment that prioritises both quality and hospitality.
