At a Glance
- Tasks: Create delicious dishes in an award-winning seafood restaurant.
- Company: Luxurious 4-star hotel in the beautiful Cotswolds.
- Benefits: Competitive salary, live-in accommodation, and generous holiday allowance.
- Other info: Enjoy discounts, wellbeing resources, and premium pay for festive shifts.
- Why this job: Join a passionate team and elevate your culinary skills in a stunning location.
- Qualifications: 1/2 Rosette experience and own transport required.
The predicted salary is between 35692 - 35692 £ per year.
We are delighted to continue collaborating with an opulent 4-star hotel situated in the heart of the Cotswolds.
They are looking for an ambitious Demi Chef De Partie to join the team of their award-winning seafood restaurant.
You will need 1/2 Rosette experience and your own mode of transportation due to the location of the hotel.
Youll be wondering whats in it for you as a Demi Chef De Partie £35,692 per annum plus £3,500 service charge Live-in accommodation available Working 48 hours per week, 5 out of 7 days 30 days holiday per year (rising to 35 after 5 years) Complimentary birthday lunch Meals on duty On-site mental health first aiders and employee assistance programme Free access to wellbeing resources High Street discounts and a cashback card Discounts on dining, stays, spa products and more Premium payments for Christmas and New Year shifts Optional, low-cost healthcare cash plan Responsibilities as a Demi Chef De Partie Creating...
Demi Chef De Partie Live In employer: Goldenkeys
Join an award-winning gastropub nestled in the beautiful Cotswolds, where you'll be part of a passionate team dedicated to organic and sustainable dining. With a competitive salary of £38,500 and live-in accommodation, this role offers not just a job but a chance to grow within a supportive work culture that values creativity and culinary excellence. Experience the charm of village life while contributing to a renowned establishment that prioritises both quality and hospitality.