Vincere is recruiting for an experienced Restaurant Manager in Cambridge to lead a Michelin-starred restaurant's front-of-house team. This hands-on role emphasizes meticulous service, attention to detail, and delivering a memorable guest experience.
With a 4-day week, roughly 38–42 hours, and multiple staff benefits, the ideal candidate has fine dining leadership experience and a genuine passion for hospitality, ensuring exceptional standards each service.
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Front-of-House Manager | 4-Day Week | Michelin-Standard in Cambridge employer: Goldenkeys
Join a renowned gastropub nestled in the scenic Cotswolds, where you will be part of a passionate kitchen team dedicated to crafting exquisite seasonal dishes. With a strong focus on employee development, this role offers excellent opportunities for career progression while working with fresh, locally sourced ingredients in a supportive and vibrant environment. Enjoy competitive pay, a service charge, and the chance to enhance your culinary skills in a picturesque countryside setting.
