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- Tasks: Oversee daily operations and ensure an unforgettable dining experience for guests.
- Company: A charming, family-run gastropub in the scenic Bourton-on-the-Water.
- Benefits: Enjoy a £35,000 to £38,000 package, employee discounts, and progression opportunities.
- Why this job: Join a caring team and take your career to the next level in a vibrant environment.
- Qualifications: Must have the right to work in the UK; experience in hospitality is a plus.
- Other info: Work 45 hours a week over 5 days with potential to become Assistant General Manager.
The predicted salary is between 28000 - 38000 £ per year.
We are delighted to be assisting a charming gastropub with rooms which is bursting with character. Located in the beautiful scenery of Bourton-on-the-Water, they are looking for an Assistant Manager to oversee an unforgettable dining experience for 80 to 200 covers per day.
Package:
- £35,000 to £38,000
- Working 45 hours per week, over 5 days
- Exciting progression opportunities
- Employee discounts
- Discounts on stays for family and friends
Responsibilities as the Assistant Manager:
- Working closely alongside the kitchen team to ensure a high-quality food offering
- Going above and beyond to meet and exceed guest expectations
- Encouraging excellence and ensuring the team delivers the ultimate guest experience
- Building positive relationships with both the team and guests
This independent, family-run business is offering an excellent progression opportunity to become the Assistant General Manager. Therefore, this is a wonderful chance to work for owners who truly care about their employees and take the next step in your career.
PLEASE NOTE YOU WILL NEED THE RIGHT TO WORK IN THE UK TO BE SUITABLE FOR THIS ROLE.
Assistant Manager employer: Goldenkeys
Contact Detail:
Goldenkeys Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Manager
✨Tip Number 1
Familiarise yourself with the gastropub's menu and unique offerings. Understanding their food and drink selections will not only impress during your interview but also show your genuine interest in the role.
✨Tip Number 2
Research the local area of Bourton-on-the-Water and its clientele. Knowing the demographics and preferences of the guests can help you tailor your approach to enhancing their dining experience.
✨Tip Number 3
Prepare examples of how you've successfully managed teams in the past. Highlighting your leadership skills and ability to foster a positive work environment will resonate well with the owners.
✨Tip Number 4
Show enthusiasm for the progression opportunities available. Expressing your ambition to grow within the company can set you apart as a candidate who is committed to long-term success.
We think you need these skills to ace Assistant Manager
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of the Assistant Manager position. Tailor your application to highlight relevant experience in managing teams and ensuring guest satisfaction.
Craft a Compelling CV: Create a CV that showcases your management experience, particularly in the hospitality sector. Include specific examples of how you've improved guest experiences or led a team effectively.
Write a Personalised Cover Letter: Draft a cover letter that reflects your passion for the role and the gastropub industry. Mention why you are drawn to this particular establishment and how your values align with theirs.
Proofread Your Application: Before submitting, thoroughly proofread your CV and cover letter for any spelling or grammatical errors. A polished application demonstrates attention to detail, which is crucial in the hospitality industry.
How to prepare for a job interview at Goldenkeys
✨Show Your Passion for Hospitality
Make sure to express your enthusiasm for the hospitality industry during the interview. Share specific examples of how you've gone above and beyond to create memorable experiences for guests in previous roles.
✨Demonstrate Team Leadership Skills
As an Assistant Manager, you'll need to lead a team effectively. Prepare to discuss your leadership style and provide examples of how you've motivated and encouraged team members to achieve excellence in service.
✨Know the Menu Inside Out
Familiarise yourself with the gastropub's menu and any unique offerings they have. Being able to discuss the food and drink options confidently will show your commitment and readiness for the role.
✨Prepare Questions for the Interviewers
Have a few thoughtful questions ready to ask the interviewers about the pub's culture, values, and future plans. This shows your genuine interest in the position and helps you assess if it's the right fit for you.
