Lead Chef & Kitchen Operations Manager
Lead Chef & Kitchen Operations Manager

Lead Chef & Kitchen Operations Manager

Full-Time 13 - 16 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Lead kitchen operations, create seasonal menus, and prepare delicious dishes.
  • Company: A caring home provider in Wales with a focus on quality.
  • Benefits: Earn £14.50 per hour, plus professional development and recognition programs.
  • Why this job: Make a difference in residents' lives through your culinary skills.
  • Qualifications: Over 2 years of experience and a culinary arts degree required.
  • Other info: Join a supportive team in a rewarding environment.

The predicted salary is between 13 - 16 £ per hour.

A care home provider in Wales seeks a passionate Chef to oversee kitchen operations and manage staff. The role involves preparing high-quality dishes, creating seasonal menus, and ensuring hygiene standards.

Ideal candidates have over 2 years of experience and a culinary arts degree.

Competitive salary of £14.50 per hour with benefits including professional development and employee recognition programs.

Lead Chef & Kitchen Operations Manager employer: Gold Care Homes

Join a leading care home provider in Wales, where your culinary skills will shine as you lead kitchen operations and inspire your team. We offer a competitive salary of £14.50 per hour, alongside robust professional development opportunities and a culture that values employee recognition and growth. Experience the satisfaction of creating high-quality dishes in a supportive environment dedicated to making a difference in residents' lives.
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Contact Detail:

Gold Care Homes Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Lead Chef & Kitchen Operations Manager

✨Tip Number 1

Network like a pro! Reach out to fellow chefs and kitchen managers on social media or at local culinary events. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 2

Show off your skills! If you can, create a portfolio of your best dishes or even a video showcasing your cooking techniques. This will give potential employers a taste of what you can bring to their kitchen.

✨Tip Number 3

Prepare for interviews by researching the care home provider. Understand their values and menu style so you can tailor your answers and show them you're the perfect fit for their team.

✨Tip Number 4

Don’t forget to apply through our website! We’ve got loads of opportunities waiting for passionate chefs like you. Plus, it’s super easy to navigate and keeps everything in one place.

We think you need these skills to ace Lead Chef & Kitchen Operations Manager

Culinary Skills
Menu Planning
Hygiene Standards Compliance
Staff Management
High-Quality Dish Preparation
Creativity in Cooking
Time Management
Team Leadership
Communication Skills
Problem-Solving Skills
Attention to Detail
Knowledge of Food Safety Regulations
Adaptability

Some tips for your application 🫡

Show Your Passion: When writing your application, let your passion for cooking and managing kitchen operations shine through. We want to see your enthusiasm for creating high-quality dishes and leading a team!

Highlight Relevant Experience: Make sure to detail your experience in the culinary field, especially if you have over 2 years in similar roles. We love seeing how your background aligns with what we’re looking for!

Be Specific About Your Skills: Don’t just list your skills; give us examples of how you've used them in past roles. Whether it’s menu creation or maintaining hygiene standards, specifics help us understand your expertise.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!

How to prepare for a job interview at Gold Care Homes

✨Know Your Culinary Stuff

Brush up on your culinary skills and be ready to discuss your experience in preparing high-quality dishes. Think about specific examples of seasonal menus you've created and how you ensured hygiene standards in your previous roles.

✨Show Your Passion for Leadership

As a Lead Chef, you'll need to manage staff effectively. Be prepared to share your leadership style and any experiences where you've successfully led a team. Highlight how you motivate and develop your kitchen staff.

✨Research the Care Home Provider

Familiarise yourself with the care home provider's values and mission. Understanding their approach to food and nutrition can help you tailor your answers and show that you're genuinely interested in the role.

✨Prepare Questions to Ask

Have a few thoughtful questions ready to ask at the end of the interview. This could be about their menu planning process or how they support professional development for their chefs. It shows you're engaged and serious about the position.

Lead Chef & Kitchen Operations Manager
Gold Care Homes
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