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- Tasks: Prepare delicious meals and maintain a clean, organised kitchen station.
- Company: Lynwood Care Centre & Retirement Village, a vibrant community in Sunninghill.
- Benefits: Earn £16.50 per hour, enjoy professional development, and receive long service awards.
- Why this job: Join a passionate team and make every meal a celebration for our residents.
- Qualifications: Culinary experience preferred; strong multitasking and teamwork skills essential.
- Other info: Great opportunity for career growth in a supportive environment.
About Our Home: Our home is excellently situated in Sunninghill Village, near Ascot giving our residents easy access to a wide range of nearby amenities and places of interest, such as Ascot racecourse and wonderful Windsor Castle. Lynwood Care Centre & Retirement Village offers a range of support from independent living to assisted and full care offering. Welcome to Lynwood, where every moment is a celebration.
About the Chef de Partie Position: We are seeking an ambitious and professional Chef de Partie to join our team of chefs. As a Chef de Partie, you will be responsible for helping prepare delicious meals for our clients while keeping a neat and clean station and tracking the kitchen's inventory. As the kitchen can get busy, strong communication and multitasking skills are a must. The successful candidate will be able to stay organized under pressure.
Chef de Partie Responsibilities:- Maintain your workstation, keeping track of inventory and ensuring that everything is clean and orderly
- Prepare ingredients that are used on a frequent basis, such as chopping vegetables
- Cook ingredients as directed by the head chef or sous chef, plating dishes as indicated by recipes
- Adhere to all safety and health standards required by law when preparing food
- Provide further assistance to the head chef and sous chef as directed
- Work alongside other chefs, incorporating feedback to improve processes
- High school diploma required; culinary certificate or degree preferred
- [2+] years experience as a Chef de Partie
- Working knowledge of restaurant practices and guidelines, including safe knife-handling skills
- Superb organizational and multitasking skills even under pressure
- Excellent attention to detail
- Must be a team player, working well with other chefs, servers, and management
What we can offer you: £16.50 Per Hour, Employee of the Month, Long term service awards, Blue Light Card, Professional Development, Refer a Friend
Chef de Partie employer: Gold Care Homes
Contact Detail:
Gold Care Homes Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Get to know the team! When you’re applying for the Chef de Partie role, reach out to current staff on social media or professional networks. A friendly chat can give you insights into the kitchen culture and show your genuine interest.
✨Tip Number 2
Show off your skills! If you get the chance, bring a dish you’ve prepared to the interview. It’s a great way to demonstrate your culinary flair and passion for cooking, plus it’ll make you memorable!
✨Tip Number 3
Be ready to talk teamwork! As a Chef de Partie, you’ll need to work closely with others. Prepare examples of how you’ve collaborated in past roles, especially under pressure, to highlight your team player attitude.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to connect with us directly.
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your culinary experience and any specific skills that relate to the Chef de Partie role. We want to see what makes you a great fit for our kitchen!
Keep It Neat and Tidy: Just like maintaining a clean workstation, your application should be well-organised and free of errors. Take the time to proofread and ensure everything is presented clearly – it reflects your attention to detail!
Communicate Your Passion: Let us know why you're excited about joining our team at Lynwood. Share your passion for cooking and how you thrive in a busy kitchen environment. We love hearing about what drives you!
Apply Through Our Website: To make things easier for both of us, please apply through our website. It streamlines the process and ensures we get all the info we need to consider your application seriously.
How to prepare for a job interview at Gold Care Homes
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Be prepared to discuss your experience with different ingredients and cooking techniques. This shows your passion for the role and helps you connect with the head chef.
✨Showcase Your Organisation Skills
Since organisation is key in a busy kitchen, think of examples from your past experience where you successfully managed your workstation or inventory. Share these stories during the interview to demonstrate your ability to stay organised under pressure.
✨Communicate Like a Pro
Strong communication is essential in a kitchen environment. Practice articulating your thoughts clearly and confidently. You might even want to role-play with a friend to get comfortable discussing how you handle feedback and work with a team.
✨Emphasise Teamwork
Being a team player is crucial for this role. Prepare to talk about your experiences working alongside other chefs and how you’ve contributed to a positive kitchen atmosphere. Highlight any instances where you’ve helped improve processes through collaboration.
