Sous Chef β€” Lead a High-Impact Kitchen (Flexible Shifts)

Sous Chef β€” Lead a High-Impact Kitchen (Flexible Shifts)

Full-Time 30150 - 36850 Β£ / year (est.) No working from home possible
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At a Glance

  • Tasks: Lead a high-impact kitchen, train your team, and ensure top-notch food standards.
  • Company: Join Mitchells & Butlers, a brand renowned for premium food and great guest experiences.
  • Benefits: Enjoy flexible shifts, progression opportunities, and staff benefits.
  • Other info: Dynamic work atmosphere with plenty of room for career growth.
  • Why this job: Make a real impact in a vibrant kitchen and enhance guest experiences.
  • Qualifications: Experience in a kitchen environment and strong leadership skills.

The predicted salary is between 30150 - 36850 Β£ per year.

Mitchells & Butlers is seeking a Sous Chef at Premium Country Pubs to lead a section, train a team and step up in the absence of the Head Chef.

You’ll drive performance and ensure high standards across food preparation and service.

Join a brand known for premium food and great guest experiences, with opportunities for progression and staff benefits.

You’ll work on a branded menu, support ordering and stock control, and contribute to a welcoming guest experience.

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Sous Chef β€” Lead a High-Impact Kitchen (Flexible Shifts) employer: Goffs Oak

At Premium Country Pubs, we pride ourselves on being an excellent employer, offering a vibrant work culture where culinary creativity thrives. With flexible shifts and onsite housing, we provide our Sous Chefs with the perfect balance of work and life, alongside ample opportunities for professional growth and development in a supportive team environment dedicated to delivering exceptional food experiences.

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Contact Details:

Goffs Oak Recruitment Team

We think you need these skills to ace Sous Chef β€” Lead a High-Impact Kitchen (Flexible Shifts)

Time Management
Attention to Detail
Adaptability
Teamwork
Communication Skills
Leadership Skills
Problem-Solving Skills